Vanilla Milkshake Paula Deen

Indulge in the creamy decadence of Paula Deen’s Vanilla Milkshake, a timeless classic that combines rich vanilla ice cream, whole milk, and pure vanilla extract for an explosion of flavor in every sip. This ultra-simple recipe requires just five minutes and blends to perfection, delivering a luscious, velvety texture that’s irresistibly smooth. Adorned with pillowy whipped cream, a pop of maraschino cherry, and optional sprinkles or crushed cookies for extra flair, this iconic milkshake is perfect for satisfying cravings or impressing guests with a nostalgic dessert. Whether enjoyed on a hot summer day or as a sweet treat after dinner, this easy vanilla milkshake recipe is pure comfort in a glass.

Nutriscore Rating: 57/100

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Prep Time:5 mins

Cook Time:0 mins

Total Time:5 mins

Servings: 2

Ingredients

3 cups Vanilla ice cream
1 cup Whole milk
1 teaspoon Vanilla extract
0.5 cup Whipped cream
1 piece Maraschino cherry
2 tablespoons Optional toppings (sprinkles or crushed cookies)

Directions

Step 1

In a blender, combine the vanilla ice cream, whole milk, and vanilla extract.

Step 2

Blend the mixture on high speed until smooth and creamy, about 30-60 seconds.

Step 3

Pour the milkshake into two tall glasses, filling them evenly.

Step 4

Top each milkshake with whipped cream, dividing it equally between the two glasses.

Step 5

Place a maraschino cherry on top of the whipped cream for garnish.

Step 6

If desired, sprinkle optional toppings such as sprinkles or crushed cookies over the whipped cream for added flair.

Step 7

Serve immediately with a straw and enjoy your rich and creamy vanilla milkshake!

Portion size

Nutrition Facts

Serving size	(674.2g)

Amount per serving	% Daily Value*
Calories	1051.4

Total Fat 52.6g	0%
Saturated Fat 34.1g	0%
Polyunsaturated Fat 0.6g
Cholesterol 216.8mg	0%
Sodium 391.4mg	0%
Total Carbohydrate 116.4g	0%
Dietary Fiber 0g	0%
Total Sugars 98.7g
Protein 21.0g	0%

Vitamin D 119.4IU	0%
Calcium 771.6mg	0%
Iron 0.0mg	0%
Potassium 1143.1mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 46.3%

Protein: 8.2%

Carbs: 45.5%