Vanilla Marshmallow Fluff Mousse
Indulge in the luscious simplicity of Vanilla Marshmallow Fluff Mousse, a no-bake dessert recipe that comes together in just 15 minutes of prep time! This airy and creamy treat combines velvety whipped heavy cream with sweet marshmallow fluff and a hint of fragrant vanilla extract for a flavor that's both classic and comforting. Light yet decadent, the mousse is perfect for entertaining, especially when garnished with mini marshmallows and white chocolate shavings for an extra touch of sweetness and elegance. With its irresistibly fluffy texture and effortless preparation, this dessert is ideal for those looking to create a show-stopping, crowd-pleasing sweet in minimal time. Serve it chilled for the ultimate melt-in-your-mouth experience!
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Ingredients
- 2 cups Heavy cream
- 1.5 cups Marshmallow fluff
- 2 teaspoons Vanilla extract
- 2 tablespoons Powdered sugar
- 0.5 cup Mini marshmallows (optional, for garnish)
- 2 tablespoons White chocolate shavings (optional, for garnish)
Directions
Step 1
Chill a large mixing bowl and whisk attachment in the freezer for about 10 minutes to ensure they are very cold.
Step 2
In the chilled mixing bowl, pour the heavy cream and sift in the powdered sugar. Begin whipping the cream on medium speed using a hand or stand mixer.
Step 3
As the cream starts to thicken, add the vanilla extract and continue whipping until soft peaks form. Be careful not to over-whip, as this can turn the cream grainy.
Step 4
Using a rubber spatula, gently fold the marshmallow fluff into the whipped cream in batches. Fold until fully combined and smooth, being careful not to deflate the whipped cream.
Step 5
Taste the mixture and adjust the sweetness with a small amount of powdered sugar if necessary.
Step 6
Spoon or pipe the mousse into serving glasses or bowls, smoothing the tops for a clean presentation.
Step 7
Optional: Garnish with mini marshmallows and white chocolate shavings for an extra touch of sweetness and texture.
Step 8
Chill the mousse in the refrigerator for at least 2 hours before serving to allow it to set properly.
Step 9
Serve cold and enjoy this fluffy, sweet treat!
Nutrition Facts
| Serving size | (903.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3045.6 |
| Total Fat 164.8g | 0% |
| Saturated Fat 99.0g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 483mg | 0% |
| Sodium 433.8mg | 0% |
| Total Carbohydrate 345.1g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 253.4g | |
| Protein 1.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 31.4mg | 0% |
| Iron 0.4mg | 0% |
| Potassium 48.3mg | 0% |
Source of Calories