Vanilla Cream Coffee Diabetic Approved

Satisfy your coffee cravings with this indulgent yet guilt-free Vanilla Cream Coffee, specially crafted to be diabetic-friendly! This luxurious beverage combines freshly brewed coffee with velvety unsweetened almond milk, a touch of heavy cream, and sugar-free vanilla syrup for a perfectly balanced flavor. Sweetened optionally with granulated erythritol or monk fruit, it’s a low-carb treat that doesn’t compromise on taste. The recipe requires only 5 minutes of prep time, making it an ideal choice for busy mornings or cozy afternoons. For an extra touch of warmth, garnish with a dash of cinnamon and savor this creamy delight while staying true to your dietary goals. Perfect for coffee lovers looking for a delicious, diabetic-approved alternative!

Nutriscore Rating: 70/100

Prep Time:5 mins

Cook Time:5 mins

Total Time:10 mins

Servings: 1

Ingredients

• 8 ounces Freshly brewed coffee
• 4 ounces Unsweetened almond milk (or another low-carb milk alternative)
• 2 tablespoons Sugar-free vanilla syrup
• 1 tablespoon Heavy cream
• 1 teaspoon Granulated erythritol or monk fruit sweetener (optional, for extra sweetness)
• 0.25 teaspoon Ground cinnamon (optional, for garnish)

Directions

Step 1

Brew 8 ounces of fresh coffee using your preferred method (drip, pour-over, or French press).

Step 2

In a small saucepan over low heat, combine the unsweetened almond milk and heavy cream. Stir gently and heat until warm but not boiling.

Step 3

Add the sugar-free vanilla syrup and optional granulated erythritol or monk fruit sweetener to the warm milk mixture. Stir until well combined.

Step 4

In a large mug, pour the brewed coffee.

Step 5

Slowly add the warm milk mixture to the coffee, stirring gently to combine.

Step 6

Taste and adjust sweetness if necessary, adding a small pinch of sweetener if desired.

Step 7

Optionally, sprinkle ground cinnamon on top for garnish.

Step 8

Serve immediately and enjoy your creamy, diabetic-friendly vanilla coffee.

Nutrition Facts

Serving size	(385.8g)

Amount per serving	% Daily Value*
Calories	67.6

Total Fat 6.2g	0%
Saturated Fat 3.0g	0%
Polyunsaturated Fat g
Cholesterol 15mg	0%
Sodium 90.2mg	0%
Total Carbohydrate 1.0g	0%
Dietary Fiber 0.8g	0%
Total Sugars 0.0g
Protein 0.5g	0%

Vitamin D 47.2IU	0%
Calcium 222.9mg	0%
Iron 0.4mg	0%
Potassium 188.0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 90.3%

Protein: 3.2%

Carbs: 6.5%