Vanilla Crazy Cake
Indulge in the simplicity and charm of Vanilla Crazy Cake, an egg-free, dairy-free, and hassle-free dessert that's as magical as it sounds! This timeless recipe, made directly in an 8x8-inch pan, skips traditional cake ingredients like milk and butter, relying on pantry staples such as flour, sugar, and baking soda instead. A clever combination of vinegar and vanilla extract creates a subtle tang and rich flavor, while a one-pan mixing method means minimal cleanup. Ready in just 40 minutes from start to finish, this foolproof cake is perfect for vegans, those with food allergies, or anyone craving a quick and satisfying treat. Whether enjoyed plain or paired with your favorite frosting, Vanilla Crazy Cake is a delightful testament to how simplicity can yield extraordinary results.
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Ingredients
- 1.5 cups all-purpose flour
- 1 cup granulated sugar
- 1 teaspoon baking soda
- 0.5 teaspoon salt
- 1 tablespoon white vinegar
- 2 teaspoons vanilla extract
- 5 tablespoons vegetable oil
- 1 cup water
Directions
Step 1
Preheat the oven to 350°F (175°C).
Step 2
In an ungreased 8x8-inch baking pan, sift together the flour, sugar, baking soda, and salt. Spread the dry ingredients evenly in the pan.
Step 3
Make three small wells in the dry ingredients: one for vinegar, one for vanilla extract, and one for vegetable oil.
Step 4
Pour the vinegar, vanilla extract, and vegetable oil into their respective wells.
Step 5
Gently pour the water over all the ingredients in the pan.
Step 6
Using a fork or whisk, mix everything together until no dry streaks remain. Make sure to reach all corners of the pan.
Step 7
Bake in the preheated oven for 30 to 35 minutes, or until a toothpick inserted into the center comes out clean.
Step 8
Allow the cake to cool completely in the pan before slicing and serving.
Nutrition Facts
| Serving size | (720.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2003.8 |
| Total Fat 67.1g | 0% |
| Saturated Fat 9.6g | 0% |
| Polyunsaturated Fat 42g | |
| Cholesterol 0mg | 0% |
| Sodium 2450.2mg | 0% |
| Total Carbohydrate 338.4g | 0% |
| Dietary Fiber 4.9g | 0% |
| Total Sugars 201.5g | |
| Protein 18.6g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 41.1mg | 0% |
| Iron 8.4mg | 0% |
| Potassium 221.8mg | 0% |
Source of Calories