Vanilla Cake Batter Ice Cream
Satisfy your sweet tooth with this creamy and nostalgic Vanilla Cake Batter Ice Cream, a perfect fusion of classic vanilla ice cream and the indulgent flavor of cake batter. Made with just a handful of simple ingredients like heavy cream, whole milk, and yellow cake mix, this no-cook recipe comes together effortlessly in under 20 minutes of prep time. Churned to perfection in your ice cream maker, it delivers a luscious, velvety texture with a playful dash of sweetness. Customize it with colorful sprinkles for a festive touch, making it a fun dessert for birthdays, parties, or any day you crave a scoop of happiness. Whether served in a bowl or atop a cone, this homemade ice cream is a delightful treat that’s sure to impress kids and adults alike!
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Ingredients
- 2 cups Heavy cream
- 1 cup Whole milk
- 0.75 cup Granulated sugar
- 2 teaspoons Vanilla extract
- 0.75 cup Yellow cake mix
- 1 pinch Pinch of salt
- 0.25 cup Sprinkles (optional, for garnish)
Directions
Step 1
In a mixing bowl, whisk together the heavy cream, whole milk, and granulated sugar until the sugar is fully dissolved.
Step 2
Add the vanilla extract, yellow cake mix, and a pinch of salt to the bowl. Whisk the mixture until smooth, ensuring there are no lumps from the cake mix.
Step 3
Cover the bowl with plastic wrap and chill the mixture in the refrigerator for at least 2 hours or overnight. This allows the flavors to meld and the mixture to fully cool.
Step 4
Once chilled, pour the mixture into your ice cream maker and churn according to the manufacturer's instructions. This typically takes 20-25 minutes.
Step 5
If desired, fold in sprinkles during the last minute of churning for a fun and colorful touch.
Step 6
Transfer the churned ice cream to an airtight container and freeze for an additional 2-4 hours to allow it to firm up.
Step 7
Serve scooped into bowls or cones, and enjoy your creamy Vanilla Cake Batter Ice Cream!
Nutrition Facts
| Serving size | (1123.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3307.0 |
| Total Fat 191.9g | 0% |
| Saturated Fat 106.6g | 0% |
| Polyunsaturated Fat 0.3g | |
| Cholesterol 509.3mg | 0% |
| Sodium 1282.8mg | 0% |
| Total Carbohydrate 367.4g | 0% |
| Dietary Fiber 1.8g | 0% |
| Total Sugars 299.2g | |
| Protein 16.9g | 0% |
| Vitamin D 107.4IU | 0% |
| Calcium 479.5mg | 0% |
| Iron 2.7mg | 0% |
| Potassium 562.2mg | 0% |
Source of Calories