Vanilla Butter Glaze
Elevate your baked goods with this luscious Vanilla Butter Glaze, a simple yet indulgent recipe perfect for topping everything from cakes to pastries. Made with rich unsalted butter, silky powdered sugar, and a touch of pure vanilla extract, this glaze comes together in just seven minutes for a velvety finish that adds sweetness and elegance to any dessert. The creamy texture is easily adjustable with a splash of milk, making it ideal for drizzling, dipping, or spreading. A pinch of salt balances the sweetness, ensuring a perfectly rounded flavor. Whether you're enhancing warm cinnamon rolls or glazing a classic pound cake, this versatile vanilla glaze is your go-to for effortless decadence.
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Ingredients
- 4 tablespoons unsalted butter
- 1.5 cups powdered sugar
- 1.5 teaspoons pure vanilla extract
- 3 tablespoons milk
- 1 pinch salt
Directions
Step 1
In a small saucepan or microwave-safe bowl, melt the unsalted butter over low heat or in the microwave for 20-30 seconds until fully liquefied.
Step 2
Remove the melted butter from heat and let it cool slightly for 1-2 minutes.
Step 3
In a medium mixing bowl, sift the powdered sugar to remove lumps. This ensures a smooth glaze.
Step 4
Gradually whisk the melted butter into the powdered sugar until a thick paste forms.
Step 5
Add the vanilla extract and a pinch of salt, stirring until evenly incorporated.
Step 6
Slowly add the milk, one tablespoon at a time, whisking continuously until the glaze reaches your desired pouring consistency. You may add an extra teaspoon of milk if thinner glaze is preferred.
Step 7
Use immediately while warm by drizzling over baked goods or store in an airtight container for up to 3 days, reheating gently before use.
Nutrition Facts
| Serving size | (287.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1149.8 |
| Total Fat 49.0g | 0% |
| Saturated Fat 28.6g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 128.0mg | 0% |
| Sodium 169.5mg | 0% |
| Total Carbohydrate 182.6g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 178.3g | |
| Protein 1.9g | 0% |
| Vitamin D 19.5IU | 0% |
| Calcium 69.3mg | 0% |
| Iron 0.1mg | 0% |
| Potassium 87.8mg | 0% |
Source of Calories