Unleavened Bread
Discover the simplicity and timeless charm of homemade Unleavened Bread, a quick and versatile recipe that's perfect for any occasion. Made with just four pantry staples—flour, water, olive oil, and a pinch of salt—this bread requires no yeast or rising time, making it an ideal choice for when you're short on time. With a tender yet sturdy texture and a subtle, nutty flavor from the olive oil, these flatbreads cook to perfection in mere minutes on a skillet. Perfect as a side dish, sandwich wrap, or even a base for mini pizzas, this unleavened bread recipe is a must-try for anyone seeking an easy and satisfying homemade bread solution. Ready in under 30 minutes and suitable for storing, it’s as practical as it is delicious!
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Ingredients
- 2 cups All-purpose flour
- 0.5 cups Water
- 2 tablespoons Olive oil
- 0.5 teaspoons Salt
Directions
Step 1
In a large mixing bowl, combine the all-purpose flour and salt.
Step 2
Slowly add the water and olive oil to the flour mixture while stirring with a wooden spoon or your hands until a dough begins to form.
Step 3
Transfer the dough onto a lightly floured surface and knead it for 5-7 minutes until it becomes smooth and elastic.
Step 4
Divide the dough into 4 equal portions and shape each portion into a ball.
Step 5
Roll out each dough ball using a rolling pin into a thin, flat circle, about 8-10 inches in diameter.
Step 6
Heat a dry skillet or griddle over medium heat. Once hot, place one rolled-out dough circle onto the skillet.
Step 7
Cook for 1-2 minutes on one side, or until golden brown spots appear, then flip and cook the other side for an additional 1-2 minutes.
Step 8
Repeat the cooking process with the remaining dough circles.
Step 9
Serve warm or store in an airtight container at room temperature for up to 2 days.
Nutrition Facts
| Serving size | (391g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1125.6 |
| Total Fat 30.3g | 0% |
| Saturated Fat 4.7g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 0mg | 0% |
| Sodium 1188.0mg | 0% |
| Total Carbohydrate 183.1g | 0% |
| Dietary Fiber 6.5g | 0% |
| Total Sugars 0.5g | |
| Protein 24.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 40.1mg | 0% |
| Iron 11.3mg | 0% |
| Potassium 257.6mg | 0% |
Source of Calories