Fresh, vibrant, and irresistibly easy to make, this Uncooked Applesauce is a no-cook recipe that delivers wholesome flavor in just 10 minutes. Featuring naturally sweet apples like Fuji or Gala, a splash of zesty lemon juice, a drizzle of honey (or maple syrup for a vegan twist), and a hint of warm cinnamon, this raw applesauce bursts with bright, natural sweetness and tang. Prepare it entirely in a blender or food processor for your desired texture—smooth and silky or delightfully chunky. Perfect as a healthy snack, a breakfast topper, or even a dessert companion, this recipe requires zero cooking time, making it as convenient as it is delicious. Enjoy immediately or store in the fridge for later—it’s a quick, nutritious treat that’ll keep you coming back for more! Keywords: uncooked applesauce, no-cook recipe, raw applesauce, healthy snack, homemade applesauce recipe.
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Peel, core, and slice the apples into chunks.
Place the apple chunks in a blender or food processor.
Add the lemon juice, honey, ground cinnamon, and water into the blender with the apples.
Blend the mixture until it reaches your desired consistency. For a chunky applesauce, pulse the blender; for a smooth applesauce, blend continuously.
Taste and adjust the sweetness or cinnamon levels as needed.
Pour the applesauce into a serving bowl or storage container.
Enjoy immediately or refrigerate for up to 5 days.
Serving size | (830.9g) |
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Amount per serving | % Daily Value* |
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Calories | 552.8 |
Total Fat 0.8g | 0% |
Saturated Fat 0.0g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 10.6mg | 0% |
Total Carbohydrate 148.4g | 0% |
Dietary Fiber 16.1g | 0% |
Total Sugars 128.4g | |
Protein 2.5g | 0% |
Vitamin D 0IU | 0% |
Calcium 62.3mg | 0% |
Iron 1.1mg | 0% |
Potassium 932.1mg | 0% |
Source of Calories