Nutrition Facts for Two ingredient pumpkin brownies

Two Ingredient Pumpkin Brownies

Indulge in the easiest fall-inspired treat with these Two Ingredient Pumpkin Brownies! This ultra-simple recipe combines a box of brownie mix and a can of pumpkin puree to create irresistibly fudgy, chocolatey brownies with a subtle hint of pumpkin. With just 5 minutes of prep time and no eggs, oil, or additional ingredients required, these decadent brownies are perfect for busy weeknights or last-minute gatherings. Baked to perfection in under 25 minutes, they’re soft, rich, and packed with seasonal flavor. Serve them warm with a scoop of vanilla ice cream or enjoy them on their own as a guilt-free delight. This quick and easy dessert is a must-try for pumpkin lovers or anyone seeking a no-fuss sweet treat!

Nutriscore Rating: 60/100
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Image of Two Ingredient Pumpkin Brownies
Prep Time:5 mins
Cook Time:25 mins
Total Time:30 mins
Servings: 12

Ingredients

  • 1 box box of brownie mix
  • 15 ounces canned pumpkin puree

Directions

Step 1

Preheat your oven to 350°F (175°C) and lightly grease or line an 8x8-inch baking pan with parchment paper.

Step 2

In a medium mixing bowl, combine the brownie mix and canned pumpkin puree. Stir thoroughly until the mixture is smooth and fully incorporated. The batter will be thick.

Step 3

Pour the batter into the prepared baking pan and spread it out evenly using a spatula.

Step 4

Bake in the preheated oven for 20-25 minutes, or until a toothpick inserted near the center comes out mostly clean with a few moist crumbs.

Step 5

Remove from the oven and let the brownies cool in the pan for about 10-15 minutes before slicing into 12 squares.

Step 6

Serve and enjoy your rich, fudgy pumpkin brownies. Store leftovers in an airtight container at room temperature for up to 3 days.

Nutrition Facts

Serving size (925.2g)
Amount per serving % Daily Value*
Calories 2238.1
Total Fat 62.0g 0%
Saturated Fat 18.5g 0%
Polyunsaturated Fat 3.3g
Cholesterol 8.5mg 0%
Sodium 1555.3mg 0%
Total Carbohydrate 383.4g 0%
Dietary Fiber 21.9g 0%
Total Sugars 263.7g
Protein 29.6g 0%
Vitamin D 0IU 0%
Calcium 210.6mg 0%
Iron 15.7mg 0%
Potassium 1600.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 25.2%
Protein: 5.4%
Carbs: 69.4%