Twirly Veggie Pinwheels
Brighten up snack time or party platters with Twirly Veggie Pinwheels, a vibrant and flavor-packed appetizer that’s as fun to eat as it is easy to make! These bite-sized delights feature soft, fluffy flour tortillas filled with a creamy, ranch-seasoned base and a colorful medley of fresh veggies like shredded carrots, spinach, and diced red bell peppers. A sprinkle of shredded cheddar cheese adds a touch of richness, making each pinwheel irresistibly satisfying. With just 20 minutes of prep time and no cooking required, this quick and wholesome recipe is perfect for entertaining, meal prep, or a healthy lunchbox treat. Serve them chilled for a refreshing, crowd-pleasing dish that highlights the perfect balance of creaminess, crunch, and cheesy goodness.
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Ingredients
- 4 pieces Large flour tortillas
- 8 ounces Cream cheese, softened
- 2 tablespoons Ranch seasoning mix
- 1 cup Shredded carrots
- 1 cup Chopped spinach leaves
- 1 cup Diced red bell pepper
- 1 cup Shredded cheddar cheese
Directions
Step 1
In a medium mixing bowl, combine the softened cream cheese and ranch seasoning mix. Mix until smooth and well blended.
Step 2
Lay one large flour tortilla on a clean, flat surface.
Step 3
Spread a thin, even layer of the cream cheese mixture over the tortilla, leaving about 1/2 inch of space around the edges.
Step 4
Evenly sprinkle shredded carrots, chopped spinach leaves, diced red bell pepper, and shredded cheddar cheese over the cream cheese layer.
Step 5
Starting at one edge, tightly roll up the tortilla into a log. Ensure the filling stays intact as you roll.
Step 6
Repeat the process with the remaining tortillas and filling ingredients.
Step 7
Once all tortillas are rolled, use a sharp knife to slice each log into 1-inch pinwheels.
Step 8
Arrange the pinwheels on a serving plate and refrigerate for at least 15 minutes before serving to help them hold their shape.
Step 9
Serve chilled and enjoy your Twirly Veggie Pinwheels!
Nutrition Facts
| Serving size | (1046.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2091.8 |
| Total Fat 135.8g | 0% |
| Saturated Fat 76.2g | 0% |
| Cholesterol 372.2mg | 0% |
| Sodium 4279.4mg | 0% |
| Total Carbohydrate 153.7g | 0% |
| Dietary Fiber 15.8g | 0% |
| Total Sugars 26.6g | |
| Protein 71.1g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 1554.5mg | 0% |
| Iron 14.7mg | 0% |
| Potassium 2278.3mg | 0% |
Source of Calories