Nutrition Facts for Tuscan avocado dip

Tuscan Avocado Dip

Elevate your appetizer game with this irresistible Tuscan Avocado Dip, a Mediterranean-inspired twist on classic guacamole. Bursting with bold flavors, this creamy dip combines ripe avocados with sun-dried tomatoes, fresh basil, and a hint of garlic, then takes it up a notch with tangy Parmesan cheese and zesty lemon juice. A drizzle of extra-virgin olive oil enhances the richness, while optional red pepper flakes add a subtle kick for spice lovers. Ready in just 10 minutes, this versatile dip is perfect for serving with crusty bread, pita chips, or crisp veggie slices. Whether you're hosting a dinner party or snacking solo, this dip is a vibrant and wholesome crowd-pleaser that's sure to impress.

Nutriscore Rating: 73/100
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Image of Tuscan Avocado Dip
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 6

Ingredients

  • 2 pieces ripe avocados
  • 0.25 cup sun-dried tomatoes (packed in oil)
  • 0.25 cup fresh basil leaves
  • 2 pieces garlic cloves
  • 2 tablespoons lemon juice
  • 2 tablespoons extra-virgin olive oil
  • 0.25 cup grated Parmesan cheese
  • 0.25 teaspoons red pepper flakes (optional for spice)
  • 0.5 teaspoons salt
  • 0.25 teaspoons black pepper, freshly ground

Directions

Step 1

Cut the avocados in half, remove the pit, and scoop the flesh into a medium-sized mixing bowl.

Step 2

Finely chop the sun-dried tomatoes and basil leaves. Mince the garlic cloves.

Step 3

Add the sun-dried tomatoes, basil, and garlic to the bowl with the avocado.

Step 4

Pour in the lemon juice and olive oil to help bind the ingredients and prevent the avocado from browning.

Step 5

Sprinkle in the Parmesan cheese, red pepper flakes (if using), salt, and black pepper.

Step 6

Mash the ingredients together using a fork or potato masher until the desired consistency is reached. Leave some chunks for texture, or mash thoroughly for a smoother dip.

Step 7

Taste and adjust the seasoning, adding more salt, pepper, or lemon juice if needed.

Step 8

Transfer the dip to a serving bowl, drizzle with a touch of olive oil, and garnish with extra chopped basil or Parmesan, if desired.

Step 9

Serve immediately with crusty bread, pita chips, fresh vegetable slices, or your favorite crackers.

Nutrition Facts

Serving size (450.0g)
Amount per serving % Daily Value*
Calories 1114.2
Total Fat 102.6g 0%
Saturated Fat 18.4g 0%
Polyunsaturated Fat 0.0g
Cholesterol 20mg 0%
Sodium 2067.3mg 0%
Total Carbohydrate 45.2g 0%
Dietary Fiber 25.1g 0%
Total Sugars 10.0g
Protein 19.0g 0%
Vitamin D 0IU 0%
Calcium 319.7mg 0%
Iron 4.8mg 0%
Potassium 3297.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 78.2%
Protein: 6.4%
Carbs: 15.3%