Nutrition Facts for Turkish apricot compote kayisi kompostosu

Turkish Apricot Compote Kayisi Kompostosu

Delight in the sweet, refreshing flavors of *Turkish Apricot Compote (Kayısı Kompostosu)*, a traditional Turkish dessert drink that's as vibrant as it is easy to make. Crafted with plump dried apricots, subtle hints of lemon juice, and a touch of optional cloves for gentle spice, this authentic recipe showcases the simplicity of Middle Eastern cuisine. Simmered to tender perfection in a lightly sweetened syrup, this compote is a deliciously versatile treat that can be served chilled as a refreshing drink or as a delightful fruit dessert. Perfect for warm summer gatherings or as a cooling complement to heavier meals, this 6-serving recipe is ready in under 40 minutes and offers a unique way to experience the rich flavors of Turkish culinary tradition. Keywords: Turkish Apricot Compote, Kayısı Kompostosu, dried apricots, traditional Turkish recipes, summer drinks, Middle Eastern desserts.

Nutriscore Rating: 70/100
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Image of Turkish Apricot Compote Kayisi Kompostosu
Prep Time:10 mins
Cook Time:25 mins
Total Time:35 mins
Servings: 6

Ingredients

  • 250 grams dried apricots
  • 100 grams granulated sugar
  • 1.5 liters water
  • 1 tablespoon lemon juice
  • 2 pieces cloves (optional)

Directions

Step 1

Rinse the dried apricots under cold water to remove any residual dust or debris.

Step 2

Place the apricots in a medium-sized bowl and soak them in warm water for 10 minutes to soften. Drain thoroughly.

Step 3

In a large pot, combine the water and sugar, and set it over medium heat. Stir the mixture occasionally until the sugar dissolves completely.

Step 4

Add the softened apricots to the pot. If using cloves, add them at this stage as well for a light spiced flavor.

Step 5

Bring the mixture to a gentle boil, then reduce the heat to low. Simmer the apricots for 20-25 minutes, or until they are tender but not falling apart.

Step 6

Stir in the lemon juice during the last 5 minutes of cooking to enhance the flavor and balance the sweetness.

Step 7

Remove the pot from heat and allow the compote to cool to room temperature.

Step 8

Transfer the compote to a serving bowl or pitcher and refrigerate for at least 2 hours to chill thoroughly.

Step 9

Serve the compote cold, along with some of the apricots and the infused liquid in each serving glass.

Nutrition Facts

Serving size (1890.8g)
Amount per serving % Daily Value*
Calories 990.0
Total Fat 1.2g 0%
Saturated Fat 0.1g 0%
Polyunsaturated Fat 0.0g
Cholesterol 0mg 0%
Sodium 62.0mg 0%
Total Carbohydrate 260.0g 0%
Dietary Fiber 20.8g 0%
Total Sugars 206.7g
Protein 9.1g 0%
Vitamin D 0IU 0%
Calcium 243.2mg 0%
Iron 5.4mg 0%
Potassium 2720.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.0%
Protein: 3.3%
Carbs: 95.7%