Turkey Reuben Sandwiches
Elevate your sandwich game with these irresistible Turkey Reuben Sandwiches—a lighter, yet equally satisfying twist on the deli classic! Packed with savory layers of tender sliced turkey breast, tangy sauerkraut, creamy Thousand Island dressing, and melty Swiss cheese, all nestled between slices of buttery, crisp rye bread, this recipe delivers bold flavor in every bite. Perfectly grilled to golden perfection in just 20 minutes, this sandwich is a quick and hearty option for lunch or dinner. Whether paired with a crisp dill pickle or a side of chips, these Turkey Reuben Sandwiches are the ultimate comfort food with a gourmet touch.
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Ingredients
- 8 slices Rye bread
- 1 pound Turkey breast (sliced)
- 8 slices Swiss cheese
- 1 cup Sauerkraut
- 0.5 cup Thousand Island dressing
- 4 tablespoons Unsalted butter (softened)
Directions
Step 1
Preheat a skillet or griddle over medium heat.
Step 2
Spread 1/2 tablespoon of softened butter on one side of each slice of rye bread.
Step 3
Lay 4 slices of bread, butter-side-down, on a clean surface or cutting board.
Step 4
Spread 1-2 tablespoons of Thousand Island dressing on the unbuttered side of each of these 4 slices.
Step 5
Layer 1/4 pound sliced turkey breast onto each slice of bread, followed by 2 tablespoons of sauerkraut and 2 slices of Swiss cheese.
Step 6
Top each sandwich with the remaining slices of bread, butter-side-up.
Step 7
Place the sandwiches on the preheated skillet or griddle. Cook for 3-4 minutes per side, pressing gently with a spatula, until the bread is golden brown and crispy and the cheese is melted.
Step 8
Remove the sandwiches from the skillet and let them rest for 1-2 minutes. Slice each sandwich in half and serve warm.
Nutrition Facts
| Serving size | (1236.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2257.6 |
| Total Fat 90.1g | 0% |
| Saturated Fat 42.2g | 0% |
| Polyunsaturated Fat 6.4g | |
| Cholesterol 480.7mg | 0% |
| Sodium 7588.0mg | 0% |
| Total Carbohydrate 170.4g | 0% |
| Dietary Fiber 20.8g | 0% |
| Total Sugars 36.8g | |
| Protein 186.0g | 0% |
| Vitamin D 42.6IU | 0% |
| Calcium 2496.5mg | 0% |
| Iron 14.2mg | 0% |
| Potassium 2147.9mg | 0% |
Source of Calories