Nutrition Facts for Turkey butter and lettuce sandwich

Turkey Butter and Lettuce Sandwich

Elevate your lunch game with this simple yet satisfying Turkey Butter and Lettuce Sandwich, a timeless combination of wholesome ingredients and effortless preparation. Featuring hearty whole-grain bread spread with creamy unsalted butter, this recipe is perfectly layered with crisp green leaf lettuce, tender slices of cooked turkey breast, and a pinch of salt and pepper for a touch of seasoning. For an added zing, optional Dijon mustard takes this classic sandwich to the next level. With just 5 minutes of prep and no cooking required, this quick and nutritious meal is perfect for busy days, picnics, or a light bite anytime. Serve it freshly made for the ultimate balance of flavor and texture!

Nutriscore Rating: 61/100
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Image of Turkey Butter and Lettuce Sandwich
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 1

Ingredients

  • 2 slices Sliced whole-grain bread
  • 2 tablespoons Unsalted butter
  • 4 slices Cooked turkey breast slices
  • 2 leaves Green leaf lettuce
  • 1 pinch Salt
  • 1 pinch Black pepper
  • 1 teaspoon Optional: Dijon mustard

Directions

Step 1

Lay both slices of whole-grain bread on a flat surface.

Step 2

Spread 1 tablespoon of unsalted butter evenly on each slice of bread. If desired, spread 1 teaspoon of Dijon mustard on top of the butter for additional flavor.

Step 3

Place 2 slices of green leaf lettuce on one buttered slice of bread.

Step 4

Layer the cooked turkey breast slices evenly on top of the lettuce.

Step 5

Sprinkle a pinch of salt and black pepper over the turkey to taste.

Step 6

Place the second slice of buttered bread on top, butter-side down, to complete the sandwich.

Step 7

Cut the sandwich diagonally if desired, and serve immediately.

Nutrition Facts

Serving size (211.8g)
Amount per serving % Daily Value*
Calories 525.3
Total Fat 30.2g 0%
Saturated Fat 15.7g 0%
Polyunsaturated Fat g
Cholesterol 141.1mg 0%
Sodium 596.5mg 0%
Total Carbohydrate 24.8g 0%
Dietary Fiber 4.3g 0%
Total Sugars 4.2g
Protein 42.8g 0%
Vitamin D 0IU 0%
Calcium 113.1mg 0%
Iron 3.9mg 0%
Potassium 502.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.1%
Protein: 31.6%
Carbs: 18.3%