Turkey BLT Wraps are a quick, wholesome spin on the classic BLT sandwich, effortlessly combining fresh and savory flavors in an easy-to-eat handheld wrap. Featuring tender slices of turkey breast, crispy bacon, crisp romaine lettuce, juicy tomatoes, and a creamy hint of mayonnaise for a satisfying bite, these wraps are perfect for lunch or a light dinner. Wrapped in soft flour tortillas and spiced up with a pinch of salt and black pepper, this recipe packs flavor and convenience into every roll, while optional avocado slices add a creamy twist for those seeking an extra layer of indulgence. Ready in just 20 minutes, Turkey BLT Wraps are a versatile, portable delight, ideal for busy days or casual gatherings.
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Lay the flour tortillas flat on a clean work surface.
Spread 1 tablespoon of mayonnaise evenly across each tortilla.
Lightly sprinkle each tortilla with a pinch of salt and black pepper.
Place one romaine lettuce leaf in the center of each tortilla.
Slice the tomato into thin rounds and place 3-4 slices on top of the lettuce on each tortilla.
Evenly distribute 3 slices of turkey breast on each tortilla on top of the tomatoes.
Add 2 slices of cooked bacon to each tortilla.
If using avocado, slice it thinly and layer a few slices on top of the bacon.
Fold in the sides of the tortilla and roll it tightly from the bottom up to create a wrap. Make sure to secure the fillings tightly.
Cut each wrap in half diagonally for easier handling and presentation.
Serve immediately or wrap in parchment paper to enjoy later.
Serving size | (1019.3g) |
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Amount per serving | % Daily Value* |
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Calories | 1782.4 |
Total Fat 105.0g | 0% |
Saturated Fat 20.9g | 0% |
Polyunsaturated Fat 4.1g | |
Cholesterol 273.4mg | 0% |
Sodium 7291.4mg | 0% |
Total Carbohydrate 127.2g | 0% |
Dietary Fiber 16.8g | 0% |
Total Sugars 26.7g | |
Protein 99.5g | 0% |
Vitamin D 10.2IU | 0% |
Calcium 303.5mg | 0% |
Iron 10.1mg | 0% |
Potassium 2389.1mg | 0% |
Source of Calories