Elevate your breakfast or lunch game with this irresistible Tuna and Almond Cream Toast recipe, a perfect blend of simplicity and sophistication. This dish combines crispy slices of sourdough or whole-grain bread with a velvety almond cream made from freshly soaked almonds, garlic, and zesty lemon juice, creating a nutrient-packed base that’s both creamy and tangy. Flaked canned tuna in olive oil adds a savory protein punch, while a garnish of fresh parsley and optional red pepper flakes delivers a burst of color and subtle heat. With just 15 minutes of prep and a quick toast, this recipe is ideal for busy weekdays or a light weekend bite. Easy to make, gluten-free adaptable, and loaded with flavor, this Tuna and Almond Cream Toast will satisfy your cravings while keeping things wholesome and delicious.
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Toast the bread slices in a toaster or on a skillet until golden brown and crispy. Set aside.
Prepare the almond cream: soak the raw almonds in hot water for 5 minutes, then drain and remove their skins. This step ensures a smoother cream.
Add the skinned almonds, garlic clove, lemon juice, olive oil, salt, and 2 tablespoons of water to a blender or food processor. Blend until smooth and creamy, adding more water (a teaspoon at a time) if necessary to achieve a spreadable consistency.
Open the canned tuna, drain any excess oil, and flake the tuna into small pieces using a fork. Season with black pepper and mix gently.
Spread a generous layer of the almond cream onto each slice of toasted bread.
Top each slice with flaked tuna and garnish with chopped parsley and a sprinkle of optional crushed red pepper flakes for added heat.
Serve immediately and enjoy your delicious Tuna and Almond Cream Toast!
Serving size | (411.5g) |
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Amount per serving | % Daily Value* |
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Calories | 1527.0 |
Total Fat 117.5g | 0% |
Saturated Fat 12.9g | 0% |
Polyunsaturated Fat 20.0g | |
Cholesterol 71mg | 0% |
Sodium 1911.3mg | 0% |
Total Carbohydrate 64.3g | 0% |
Dietary Fiber 21.1g | 0% |
Total Sugars 9.0g | |
Protein 67.6g | 0% |
Vitamin D 284IU | 0% |
Calcium 432.1mg | 0% |
Iron 9.6mg | 0% |
Potassium 1556.5mg | 0% |
Source of Calories