Tsr Version of Burger King Whopper by Todd Wilbur

Recreate the magic of fast food right at home with this spot-on copycat recipe of the iconic Burger King Whopper, crafted by Todd Wilbur. This delicious homemade burger boasts a juicy, perfectly seasoned beef patty, flame-grilled to perfection, nestled in a toasted sesame seed bun. It's stacked with all the classic Whopper fixings: crisp shredded iceberg lettuce, ripe tomato slices, tangy pickles, sweet onion rings, and just the right amount of creamy mayonnaise and ketchup. Optional melty American cheese takes it up a notch for the ultimate cheeseburger experience. With only 10 minutes of prep and cook time, this DIY Whopper is a quick, satisfying meal that’ll transport you straight into a fast-food favorite, without ever leaving your kitchen. Perfect for any burger lover craving the signature flame-grilled taste at home!

Nutriscore Rating: 59/100

Prep Time:10 mins

Cook Time:10 mins

Total Time:20 mins

Servings: 1

Ingredients

• 0.25 pound Ground beef (80/20 blend)
• 1 piece Sesame seed hamburger bun
• 1 tablespoon Mayonnaise
• 1 teaspoon Ketchup
• 3 pieces Pickle slices
• 2 pieces Tomato slices
• 0.25 cup Iceberg lettuce (shredded)
• 2 rings White onion (sliced into rings)
• 1 piece American cheese slice
• 0.25 teaspoon Salt
• 0.25 teaspoon Black pepper

Directions

Step 1

Preheat a grill or grill pan to high heat.

Step 2

Form the ground beef into a thin patty slightly larger than the diameter of the bun.

Step 3

Season both sides of the patty with salt and black pepper.

Step 4

Place the beef patty onto the hot grill and cook for 2-3 minutes per side, or until it reaches your desired level of doneness, with grill marks visible.

Step 5

Open the sesame seed bun and lightly toast the inside surfaces on the grill for 1-2 minutes or until slightly browned.

Step 6

Spread mayonnaise evenly on the top half of the toasted bun.

Step 7

Spread ketchup evenly on the bottom half of the toasted bun.

Step 8

Assemble the burger by layering shredded lettuce on the bottom half of the bun.

Step 9

Place the grilled patty on top of the lettuce.

Step 10

Add a slice of American cheese on top of the patty (optional, if you want a cheeseburger).

Step 11

Place three pickle slices on top of the cheese, followed by two tomato slices.

Step 12

Add two onion rings on top of the tomatoes.

Step 13

Carefully place the top half of the bun (with mayonnaise) on top to complete the burger.

Step 14

Serve immediately with your choice of side dishes, such as fries.

Nutrition Facts

Serving size	(304.9g)

Amount per serving	% Daily Value*
Calories	642.0

Total Fat 43.5g	0%
Saturated Fat 14.7g	0%
Polyunsaturated Fat g
Cholesterol 118.3mg	0%
Sodium 1546.6mg	0%
Total Carbohydrate 32.2g	0%
Dietary Fiber 2.6g	0%
Total Sugars 7.3g
Protein 29.5g	0%

Vitamin D 7.0IU	0%
Calcium 346.7mg	0%
Iron 4.3mg	0%
Potassium 512.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.3%

Protein: 18.5%

Carbs: 20.2%