Triple Chocolate Cake Mix Cookies
Indulge in the ultimate chocolate lover's dream with these irresistibly decadent Triple Chocolate Cake Mix Cookies! Made in just 10 minutes of prep time, this soft and chewy treat features a rich chocolate cake mix base loaded with semi-sweet chocolate chips, creamy white chocolate chips, and bold dark chocolate chunks for an incredible trifecta of flavors and textures. The use of cake mix ensures effortless preparation while delivering bakery-style results every time. Perfectly balanced with a hint of vanilla, these cookies bake up in under 12 minutes, making them an ideal choice for last-minute desserts, holiday cookie trays, or anytime your sweet tooth strikes. Serve them warm with a glass of milk or package them as homemade gifts—either way, these melt-in-your-mouth cookies are guaranteed to delight!
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Ingredients
- 1 box (approximately 15.25 ounces) Chocolate cake mix
- 0.5 cups (softened) Unsalted butter
- 2 large Eggs
- 0.75 cups Semi-sweet chocolate chips
- 0.5 cups White chocolate chips
- 0.5 cups Dark chocolate chunks
- 1 teaspoon Vanilla extract
Directions
Step 1
Preheat your oven to 350°F (175°C) and prepare two baking sheets by lining them with parchment paper or silicone baking mats.
Step 2
In a large mixing bowl, combine the chocolate cake mix, softened unsalted butter, eggs, and vanilla extract. Stir until the mixture forms a thick dough.
Step 3
Fold in the semi-sweet chocolate chips, white chocolate chips, and dark chocolate chunks until evenly distributed throughout the dough.
Step 4
Using a tablespoon or a small cookie scoop, portion out the dough and drop it onto the prepared baking sheets, leaving about 2 inches of space between each cookie to allow for spreading.
Step 5
Bake the cookies in the preheated oven for 10-12 minutes, or until the edges are set but the centers still look slightly soft.
Step 6
Remove the cookies from the oven and let them cool on the baking sheets for 5 minutes before transferring them to a wire rack to cool completely.
Step 7
Store the cooled cookies in an airtight container at room temperature for up to 5 days, or freeze them for longer storage.
Nutrition Facts
| Serving size | (951.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 4146.2 |
| Total Fat 207.9g | 0% |
| Saturated Fat 112.1g | 0% |
| Cholesterol 516mg | 0% |
| Sodium 2459.2mg | 0% |
| Total Carbohydrate 577.1g | 0% |
| Dietary Fiber 25.5g | 0% |
| Total Sugars 384.9g | |
| Protein 57.0g | 0% |
| Vitamin D 82IU | 0% |
| Calcium 788.2mg | 0% |
| Iron 32.9mg | 0% |
| Potassium 2125mg | 0% |
Source of Calories