Tostadas with Goat Cheese and Salsa
Elevate your snack or appetizer game with these vibrant and flavorful Tostadas with Goat Cheese and Salsa! Crisp, oven-baked corn tortillas serve as the perfect base for a luscious spread of creamy goat cheese, topped with a zesty homemade salsa featuring ripe tomatoes, red onion, jalapeño, and refreshing cilantro. The bright kick of fresh lime juice ties it all together, creating a dish that's equal parts tangy and savory with just a hint of spice. Ready in just 25 minutes, this recipe is an effortless crowd-pleaser, perfect for any gathering or an easy weeknight indulgence. These tostadas are as beautiful as they are delicious—don’t forget to garnish with extra cilantro for a vibrant finishing touch!
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Ingredients
- 6 pieces corn tortillas
- 2 tablespoons olive oil
- 4 ounces goat cheese
- 2 medium tomatoes
- 0.5 medium red onion
- 1 small jalapeño
- 0.25 cup fresh cilantro
- 1 large lime
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
Directions
Step 1
Preheat the oven to 400°F (200°C).
Step 2
Brush both sides of each corn tortilla lightly with olive oil.
Step 3
Place the tortillas on a baking sheet in a single layer, then bake for 8–10 minutes, flipping halfway through, until they are golden and crispy. Set aside to cool.
Step 4
While the tortillas bake, prepare the fresh salsa. Dice the tomatoes and red onion into small, even pieces.
Step 5
Finely chop the jalapeño (remove seeds for less heat) and the fresh cilantro.
Step 6
Combine the diced tomatoes, onion, jalapeño, and cilantro in a mixing bowl.
Step 7
Squeeze the juice of one lime over the salsa mixture, then season with salt and black pepper. Stir to combine and set aside.
Step 8
Spread a layer of goat cheese evenly across the surface of each cooled tortilla.
Step 9
Top each tostada with a generous spoonful of fresh salsa.
Step 10
Serve immediately, garnished with extra cilantro if desired.
Nutrition Facts
| Serving size | (843.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1425.8 |
| Total Fat 71.9g | 0% |
| Saturated Fat 29.5g | 0% |
| Polyunsaturated Fat 2.9g | |
| Cholesterol 89.1mg | 0% |
| Sodium 1783.2mg | 0% |
| Total Carbohydrate 155.4g | 0% |
| Dietary Fiber 25.8g | 0% |
| Total Sugars 13.7g | |
| Protein 45.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 390.1mg | 0% |
| Iron 8.1mg | 0% |
| Potassium 1269.3mg | 0% |
Source of Calories