Tossed Salad with Peachy Vinaigrette

Bright, fresh, and bursting with summer flavors, this Tossed Salad with Peachy Vinaigrette is a show-stopping side dish or light main course that’s as delicious as it is beautiful. Featuring a medley of tender mixed greens, juicy cherry tomatoes, crisp cucumber slices, and creamy crumbled feta, this salad is elevated to new heights with a luscious homemade peach vinaigrette. Blended with ripe, juicy peaches, honey, Dijon mustard, and a touch of white wine vinegar, the dressing is sweet, tangy, and utterly irresistible. Toasted almonds provide a delightful crunch that perfectly complements the soft textures, making this salad a perfect harmony of flavors and textures. Ready in just 20 minutes, this vibrant dish is ideal for summer gatherings, weekday lunches, or as an elegant starter for a special meal. Serve it fresh and watch it disappear!

Nutriscore Rating: 68/100

Prep Time:15 mins

Cook Time:5 mins

Total Time:20 mins

Servings: 4

Ingredients

• 6 cups Mixed salad greens (like arugula, spinach, and baby kale)
• 1 Peach, ripe (pitted and chopped)
• 1 cup Cherry tomatoes, halved
• 1 Cucumber, thinly sliced
• 0.5 cup Feta cheese, crumbled
• 0.25 cup Almonds, sliced and toasted
• 1 Fresh peach (for vinaigrette, peeled and chopped)
• 0.25 cup Olive oil
• 2 tablespoons White wine vinegar
• 1 tablespoon Honey
• 1 teaspoon Dijon mustard
• 0.25 teaspoon Salt
• 0.125 teaspoon Black pepper, freshly ground

Directions

Step 1

In a large salad bowl, combine the mixed salad greens, cherry tomatoes, cucumber slices, and crumbled feta cheese. Set aside.

Step 2

Toast the sliced almonds in a dry skillet over medium heat for 3-5 minutes, stirring frequently, until golden brown and fragrant. Remove from heat and let cool.

Step 3

To make the peach vinaigrette, add the peeled and chopped peach, olive oil, white wine vinegar, honey, Dijon mustard, salt, and black pepper to a blender or food processor. Blend until smooth and creamy. Adjust seasoning to taste if needed.

Step 4

Drizzle the peach vinaigrette over the salad just before serving.

Step 5

Toss gently to combine and evenly coat the salad ingredients with the dressing.

Step 6

Sprinkle the toasted almonds on top as a crunchy garnish and serve immediately.

Nutrition Facts

Serving size	(882.8g)

Amount per serving	% Daily Value*
Calories	1241.4

Total Fat 99.0g	0%
Saturated Fat 26.8g	0%
Polyunsaturated Fat 5.3g
Cholesterol 100mg	0%
Sodium 2050.5mg	0%
Total Carbohydrate 67.8g	0%
Dietary Fiber 13.4g	0%
Total Sugars 47.4g
Protein 30.9g	0%

Vitamin D 0IU	0%
Calcium 823.3mg	0%
Iron 6.9mg	0%
Potassium 1829.9mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.3%

Protein: 9.6%

Carbs: 21.1%