Tortellini Tapas with Spicy Ranch Dip
Elevate your appetizer game with these crowd-pleasing Tortellini Tapas with Spicy Ranch Dip! Featuring tender cheese tortellini tossed in olive oil, Parmesan, and a blend of Italian herbs and spices, this recipe turns a classic pasta into a finger-friendly, snack-sized delight. Paired with a creamy ranch dip infused with a punch of sriracha and fresh green onions, every bite delivers bold, zesty flavor. Perfect for parties, game days, or casual get-togethers, these skewered bites can be garnished with vibrant cherry tomatoes for a playful, colorful presentation. Ready in just 25 minutes, these easy yet elegant tapas are ideal for serving warm or at room temperature, making them as versatile as they are delicious.
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Ingredients
- 400 grams cheese tortellini (fresh or frozen)
- 2 tablespoons olive oil
- 1 teaspoon Italian seasoning
- 0.5 teaspoon garlic powder
- 0.25 teaspoon red pepper flakes
- 0.5 cup ready-made ranch dressing
- 1 tablespoon sriracha or hot sauce
- 1 tablespoon green onion (finely chopped)
- 2 tablespoons grated Parmesan cheese
- 10 pieces cherry tomatoes (optional, for garnish)
- 20 pieces mini wooden skewers or toothpicks
Directions
Step 1
Bring a large pot of salted water to a boil.
Step 2
Cook the tortellini according to the package directions until al dente, usually about 3–5 minutes for fresh tortellini or 8–10 minutes for frozen. Drain and set aside.
Step 3
In a large mixing bowl, toss the cooked tortellini with olive oil, Italian seasoning, garlic powder, red pepper flakes, and grated Parmesan cheese until evenly coated.
Step 4
If desired, thread two or three tortellini onto each mini wooden skewer or toothpick, alternating with cherry tomato halves for a colorful presentation.
Step 5
To prepare the spicy ranch dip, mix the ranch dressing, sriracha, and chopped green onion in a small bowl. Stir until well combined.
Step 6
Transfer the skewers to a serving platter and place the spicy ranch dip in a small bowl alongside them.
Step 7
Serve the tortellini tapas warm or at room temperature and enjoy dipping them in the bold, zesty ranch sauce!
Nutrition Facts
| Serving size | (755.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1918.4 |
| Total Fat 118.6g | 0% |
| Saturated Fat 30.2g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 169.4mg | 0% |
| Sodium 3104.0mg | 0% |
| Total Carbohydrate 159.5g | 0% |
| Dietary Fiber 10.7g | 0% |
| Total Sugars 19.5g | |
| Protein 50.0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 607.0mg | 0% |
| Iron 7.9mg | 0% |
| Potassium 1110.5mg | 0% |
Source of Calories