Elevate your appetizer game with these vibrant and versatile Tortellini Kabos, a perfect blend of flavors and textures on a skewer. Featuring cheese-filled tortellini tossed in olive oil and Italian seasoning, these kabobs also showcase juicy cherry tomatoes, crisp cucumber slices, salami, fresh basil, and creamy mozzarella balls, all artfully layered for a stunning presentation. Ready in just 25 minutes, this recipe is an effortless crowd-pleaser, ideal for parties, picnics, or even a fun weeknight snack. Serve them cold or at room temperature for maximum convenience and enjoy a bite-sized taste of Italy in every skewer! Keywords: Tortellini Kabobs, party appetizers, skewered snacks, Italian bites, tortellini recipes.
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Cook the tortellini according to the package instructions. Drain and rinse them with cold water to stop the cooking process. Place the tortellini in a mixing bowl.
Drizzle the olive oil over the tortellini and sprinkle with Italian seasoning, salt, and black pepper. Toss gently to coat evenly.
Wash and slice the cucumber into thick half-moons, roughly the same size as the tortellini.
Prepare the skewers by threading one tortellini, followed by a cherry tomato, a basil leaf, a mozzarella ball, a cucumber slice, and a folded slice of salami. Repeat the pattern until the skewer is filled, leaving a small gap at the end for handling.
Repeat the process with the remaining skewers until all ingredients are used.
Arrange the completed kebabs on a platter and serve immediately, or cover and refrigerate until ready to serve. They can be served cold or at room temperature.
Serving size | (942.0g) |
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Amount per serving | % Daily Value* |
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Calories | 1488.6 |
Total Fat 103.7g | 0% |
Saturated Fat 45.0g | 0% |
Polyunsaturated Fat 2.7g | |
Cholesterol 240.0mg | 0% |
Sodium 2405.2mg | 0% |
Total Carbohydrate 61.9g | 0% |
Dietary Fiber 5.7g | 0% |
Total Sugars 19.8g | |
Protein 77.2g | 0% |
Vitamin D 0IU | 0% |
Calcium 1179.3mg | 0% |
Iron 5.9mg | 0% |
Potassium 1074.3mg | 0% |
Source of Calories