Nutrition Facts for Tomato sandwiches

Tomato Sandwiches

Elevate your lunchtime routine with these simple yet delicious Tomato Sandwiches, a summertime favorite that highlights the pure, vibrant flavor of ripe tomatoes. This quick and easy recipe features juicy tomato slices paired with creamy mayonnaise, fragrant fresh basil leaves, and a touch of salt and pepper for balance—all layered between soft slices of sandwich bread. For an indulgent twist, the bread can be lightly buttered for a golden, toasty finish. Ready in just 10 minutes, these sandwiches are perfect for a light meal or snack, bringing together classic ingredients in the most flavorful way possible. Enjoy this no-cook treat as a refreshing addition to your weekday lunch or as a crowd-pleasing option at your next picnic.

Nutriscore Rating: 64/100
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Image of Tomato Sandwiches
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 2

Ingredients

  • 2 large ripe tomatoes
  • 4 slices sandwich bread
  • 4 tablespoons mayonnaise
  • 0.25 teaspoons salt
  • 0.25 teaspoons black pepper
  • 2 tablespoons butter
  • 4 leaves fresh basil leaves

Directions

Step 1

Wash the tomatoes thoroughly and slice them into 1/4-inch thick rounds.

Step 2

Lay the slices of bread on a clean counter or plate.

Step 3

Spread 1 tablespoon of mayonnaise evenly on one side of each slice of bread.

Step 4

Sprinkle a pinch of salt and black pepper over the mayonnaise on each slice of bread.

Step 5

On two slices of bread, arrange the tomato slices evenly, slightly overlapping to cover the surface.

Step 6

Place a fresh basil leaf (or more if desired) on top of the tomato slices for added flavor.

Step 7

Top each tomato-layered slice of bread with the remaining slices of bread, mayonnaise side down, to form two sandwiches.

Step 8

Optional: Butter the outer sides of the bread lightly for extra richness and toasting, if desired.

Step 9

Serve immediately as is, or slice each sandwich diagonally for a classic presentation.

Nutrition Facts

Serving size (569.3g)
Amount per serving % Daily Value*
Calories 991.8
Total Fat 71.8g 0%
Saturated Fat 17.6g 0%
Polyunsaturated Fat 0.7g
Cholesterol 125.8mg 0%
Sodium 1443.2mg 0%
Total Carbohydrate 78.7g 0%
Dietary Fiber 8.6g 0%
Total Sugars 17.6g
Protein 11.7g 0%
Vitamin D 4.5IU 0%
Calcium 168.0mg 0%
Iron 4.6mg 0%
Potassium 1024.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 64.1%
Protein: 4.6%
Carbs: 31.2%