Nutrition Facts for Tomato salad with fresh basil vinaigrette

Tomato Salad with Fresh Basil Vinaigrette

Brighten up your table with this vibrant Tomato Salad with Fresh Basil Vinaigrette, a quick and refreshing recipe that celebrates the best of summer produce. Juicy, ripe tomatoes take center stage, paired with a whisper-thin layer of red onion and optional creamy mozzarella for added indulgence. The star of the dish is the homemade basil vinaigrette, a zesty blend of fresh basil leaves, extra-virgin olive oil, white wine vinegar, garlic, and a touch of honey, all perfectly balanced to enhance the natural sweetness of the tomatoes. Ready in just 15 minutes, this no-cook salad is ideal for a light lunch, picnic, or flavorful side dish. Garnish with a few extra basil leaves for a gorgeous finishing touch. Dive into this irresistible combination of freshness and simplicity today!

Nutriscore Rating: 71/100
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Image of Tomato Salad with Fresh Basil Vinaigrette
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 4 large ripe tomatoes
  • 1 cup fresh basil leaves
  • 0.25 cup extra-virgin olive oil
  • 2 tablespoons white wine vinegar
  • 1 teaspoon honey
  • 1 small garlic clove
  • 0.5 teaspoon sea salt
  • 0.25 teaspoon black pepper
  • 0.5 medium red onion
  • 4 ounces mozzarella cheese (optional)

Directions

Step 1

Wash and dry the tomatoes and basil leaves thoroughly.

Step 2

Slice the tomatoes into wedges or thick slices, depending on preference, and arrange them on a large serving platter.

Step 3

Thinly slice the red onion and scatter it over the tomatoes.

Step 4

If using mozzarella cheese, tear it into smaller pieces and distribute it over the salad.

Step 5

Prepare the vinaigrette: In a blender or food processor, combine the fresh basil leaves, olive oil, white wine vinegar, honey, garlic clove (peeled), sea salt, and black pepper.

Step 6

Blend the vinaigrette until smooth and emulsified, scraping down the sides of the blender as needed.

Step 7

Drizzle the basil vinaigrette generously over the tomatoes, onions, and mozzarella (if used).

Step 8

Garnish the salad with a few extra whole basil leaves for a fresh touch.

Step 9

Serve immediately and enjoy this simple, flavorful salad.

Nutrition Facts

Serving size (1024.8g)
Amount per serving % Daily Value*
Calories 1065.0
Total Fat 85.5g 0%
Saturated Fat 23.2g 0%
Polyunsaturated Fat g
Cholesterol 89.1mg 0%
Sodium 1917.1mg 0%
Total Carbohydrate 46.3g 0%
Dietary Fiber 10.7g 0%
Total Sugars 28.7g
Protein 32.5g 0%
Vitamin D 24.3IU 0%
Calcium 702.5mg 0%
Iron 4.1mg 0%
Potassium 2010.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 70.9%
Protein: 12.0%
Carbs: 17.1%