Tomato Basil Tortellini Soup
Indulge in the comforting flavors of this creamy Tomato Basil Tortellini Soup—a rich and hearty meal that's perfect for cozy nights or quick weeknight dinners. This Italian-inspired recipe combines the tangy sweetness of crushed tomatoes with the aromatic warmth of garlic, onions, and dried Italian seasoning. Simmered with velvety heavy cream and finished with fresh basil, it creates a luscious, flavorful base that pairs beautifully with tender cheese tortellini. The recipe is quick to prepare, ready in just 40 minutes, and can be tailored to your preference with chicken or vegetable broth, making it a versatile option for vegetarians. Serve this easy one-pot soup with a sprinkle of grated Parmesan cheese for an irresistible finishing touch. Perfect for family meals, this comforting dish is a must-try for soup lovers!
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Ingredients
- 2 tablespoons Olive oil
- 1 medium Yellow onion, diced
- 3 large Garlic cloves, minced
- 28 ounces Canned crushed tomatoes
- 4 cups Chicken or vegetable broth
- 1 cup Heavy cream
- 1 teaspoon Dried Italian seasoning
- 1 teaspoon Sugar
- 1 teaspoon Salt
- 0.5 teaspoon Black pepper
- 0.25 cup Fresh basil leaves, chopped
- 9 ounces Cheese tortellini
- 0.5 cup Parmesan cheese, grated (optional)
Directions
Step 1
Heat olive oil in a large soup pot over medium heat.
Step 2
Add the diced onion and sauté for 5-7 minutes, or until softened and translucent.
Step 3
Stir in the minced garlic and cook for 1 minute, stirring constantly to prevent burning.
Step 4
Pour in the canned crushed tomatoes and chicken (or vegetable) broth. Stir to combine.
Step 5
Bring the mixture to a simmer and add the Italian seasoning, sugar, salt, and black pepper.
Step 6
Reduce the heat to low and stir in the heavy cream. Simmer gently for 5 minutes.
Step 7
Add the cheese tortellini to the pot and cook according to package instructions, usually about 7-10 minutes, until tender.
Step 8
Stir in the fresh basil leaves and adjust the seasoning as needed.
Step 9
Serve hot, garnished with grated Parmesan cheese if desired.
Nutrition Facts
| Serving size | (2591.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2510.4 |
| Total Fat 159.2g | 0% |
| Saturated Fat 81.2g | 0% |
| Polyunsaturated Fat 3.6g | |
| Cholesterol 416.4mg | 0% |
| Sodium 9081.1mg | 0% |
| Total Carbohydrate 169.9g | 0% |
| Dietary Fiber 21.2g | 0% |
| Total Sugars 45.8g | |
| Protein 91.1g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 1946.9mg | 0% |
| Iron 12.9mg | 0% |
| Potassium 3338.9mg | 0% |
Source of Calories