Tomato Bacon and Cottage Cheese
Savor the vibrant flavors of this Tomato Bacon and Cottage Cheese recipe, a refreshing yet indulgent dish perfect for lunch, an appetizer, or a light dinner. Juicy, ripe tomato slices are topped with creamy, seasoned cottage cheese, adding a delightful contrast of textures, while crispy crumbled bacon delivers a smoky, savory crunch. Fresh basil leaves bring herbaceous brightness, and a drizzle of optional balsamic glaze elevates the dish with a tangy-sweet finish. Ready in just 20 minutes, this easy-to-make recipe is ideal for busy days or entertaining guests, and it’s packed with protein and fresh ingredients. Whether you're looking for a healthy low-carb option, an elegant starter, or a new way to enjoy cottage cheese, this dish is sure to impress!
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Ingredients
- 4 pieces bacon strips
- 2 medium ripe tomatoes
- 1 cup cottage cheese
- 6 pieces fresh basil leaves
- 1 teaspoon olive oil
- 0.25 teaspoon salt
- 0.25 teaspoon black pepper
- 1 teaspoon balsamic glaze (optional)
Directions
Step 1
Heat a skillet over medium heat and cook the bacon strips until they are crispy, about 3-4 minutes per side. Remove the bacon from the skillet and place it on a plate lined with paper towels to absorb excess grease. Once cooled, crumble or chop the bacon into bite-sized pieces.
Step 2
While the bacon is cooking, wash the tomatoes and slice them into thick rounds. Set aside.
Step 3
In a small bowl, mix the cottage cheese with the olive oil, salt, and black pepper. Stir until well combined.
Step 4
On a serving plate, arrange the tomato slices in a single layer. Spoon the seasoned cottage cheese on top of each tomato slice.
Step 5
Sprinkle the crumbled bacon evenly over the cottage cheese-topped tomatoes.
Step 6
Garnish with fresh basil leaves and, if desired, drizzle with balsamic glaze for an extra touch of sweetness and acidity.
Step 7
Serve immediately and enjoy this simple yet flavorful dish!
Nutrition Facts
| Serving size | (542.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 548.0 |
| Total Fat 33.5g | 0% |
| Saturated Fat 8.9g | 0% |
| Polyunsaturated Fat 1.5g | |
| Cholesterol 56.8mg | 0% |
| Sodium 1642.1mg | 0% |
| Total Carbohydrate 33.1g | 0% |
| Dietary Fiber 3.2g | 0% |
| Total Sugars 27.0g | |
| Protein 30.0g | 0% |
| Vitamin D 9.6IU | 0% |
| Calcium 146.7mg | 0% |
| Iron 1.7mg | 0% |
| Potassium 922.1mg | 0% |
Source of Calories