Toasted Marshmallow Milk Shake
Indulge in the creamy decadence of a Toasted Marshmallow Milkshake, a treat that brings campfire nostalgia straight to your glass. This irresistible recipe combines smoky, caramelized marshmallows with velvety vanilla ice cream, whole milk, and a touch of vanilla extract for a perfectly balanced flavor explosion. Each sip is a dreamy blend of sweet toasted goodness and frosty creaminess. Topped with fluffy whipped cream, chocolate syrup drizzles, and a sprinkle of crushed graham crackers, this milkshake is a gourmet twist on a classic s’mores dessert. Quick to prepare in just 10 minutes, it’s the ultimate indulgence for satisfying your sweet tooth or impressing guests with a playful yet sophisticated treat. Perfect for summer evenings or cozy nights in, this Toasted Marshmallow Milkshake is sure to become your go-to indulgence!
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Ingredients
- 8 pieces Large marshmallows
- 2 cups Vanilla ice cream
- 1 cup Whole milk
- 1 teaspoon Vanilla extract
- 0.5 cup Whipped cream
- 2 tablespoons Chocolate syrup (optional, for garnish)
- 0.25 cup Crushed graham crackers (optional, for garnish)
Directions
Step 1
Preheat your broiler or prepare a kitchen torch for toasting the marshmallows.
Step 2
Place the marshmallows on a baking sheet lined with parchment paper if using the broiler. Toast the marshmallows under the broiler for 1-2 minutes, watching closely to avoid burning, until they are golden brown and slightly caramelized. Alternatively, toast them using a kitchen torch.
Step 3
Allow the toasted marshmallows to cool for 1 minute.
Step 4
In a blender, combine the toasted marshmallows (reserve 1 or 2 for garnish if desired), vanilla ice cream, whole milk, and vanilla extract.
Step 5
Blend the mixture on high speed until smooth and creamy, about 30-45 seconds.
Step 6
Pour the milkshake into two chilled glasses.
Step 7
Top each milkshake with whipped cream, a drizzle of chocolate syrup, and a sprinkle of crushed graham crackers if desired.
Step 8
Place a reserved toasted marshmallow on top as a garnish and serve immediately with a straw.
Nutrition Facts
| Serving size | (682.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1285.2 |
| Total Fat 46.6g | 0% |
| Saturated Fat 27.3g | 0% |
| Polyunsaturated Fat 0.6g | |
| Cholesterol 161.4mg | 0% |
| Sodium 661.2mg | 0% |
| Total Carbohydrate 195.0g | 0% |
| Dietary Fiber 3.4g | 0% |
| Total Sugars 136.5g | |
| Protein 21.5g | 0% |
| Vitamin D 119.4IU | 0% |
| Calcium 665.1mg | 0% |
| Iron 2.2mg | 0% |
| Potassium 1023.5mg | 0% |
Source of Calories