Toasted Ham and Cheese Supreme
Indulge in the ultimate comfort food with our Toasted Ham and Cheese Supreme, a gourmet twist on a classic sandwich. Featuring layers of savory deli-style ham, melt-in-your-mouth cheddar, and creamy Swiss cheese nestled between slices of golden, buttery sourdough bread, this recipe strikes the perfect balance between flavor and texture. A touch of Dijon mustard and mayonnaise adds a subtle tangy richness, while toasting in a skillet ensures a perfectly crispy crust with gooey melted cheese inside. Ready in under 20 minutes, this easy yet elevated sandwich is ideal for a quick lunch or a satisfying dinner. Garnish with fresh parsley for a pop of color and freshness, and serve warm for a crave-worthy dining experience. Perfect for fans of grilled cheese and hearty sandwiches alike!
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Ingredients
- 4 slices Sourdough bread
- 4 slices Deli-style ham
- 4 slices Cheddar cheese
- 2 slices Swiss cheese
- 2 tablespoons Unsalted butter
- 2 teaspoons Dijon mustard
- 2 teaspoons Mayonnaise
- 1 teaspoon Fresh parsley (optional, for garnish)
Directions
Step 1
1. Lay the slices of sourdough bread flat on a clean surface and spread 1 teaspoon of Dijon mustard on one side of two slices and 1 teaspoon of mayonnaise on one side of the other two slices.
Step 2
2. Top two of the bread slices (the ones spread with mustard) with 2 slices of deli-style ham and 2 slices of cheddar cheese each.
Step 3
3. Add 1 slice of Swiss cheese on top of the cheddar for additional creaminess.
Step 4
4. Place the mayonnaise-coated slices of bread on top, mayonnaise side down, to assemble the sandwiches.
Step 5
5. Heat a large skillet or griddle over medium heat. Add 1 tablespoon of butter and let it melt completely, coating the pan.
Step 6
6. Place the sandwiches into the skillet and cook for 3-4 minutes on the first side, pressing down gently with a spatula for even toasting.
Step 7
7. Flip the sandwiches carefully and add the remaining 1 tablespoon of butter to the skillet. Cook for another 3-4 minutes on the second side, until the bread is golden brown, crispy, and the cheese is melted.
Step 8
8. Remove the sandwiches from the skillet and let them rest for 1 minute before slicing them in half to serve.
Step 9
9. Optionally, sprinkle chopped fresh parsley on top for garnish. Serve warm and enjoy your Toasted Ham and Cheese Supreme!
Nutrition Facts
| Serving size | (552.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1440.0 |
| Total Fat 72.3g | 0% |
| Saturated Fat 34.8g | 0% |
| Polyunsaturated Fat 0.1g | |
| Cholesterol 247.4mg | 0% |
| Sodium 3512.9mg | 0% |
| Total Carbohydrate 117.6g | 0% |
| Dietary Fiber 4.0g | 0% |
| Total Sugars 6.4g | |
| Protein 78.5g | 0% |
| Vitamin D 2.2IU | 0% |
| Calcium 1036.6mg | 0% |
| Iron 5.1mg | 0% |
| Potassium 788.2mg | 0% |
Source of Calories