Transport your taste buds to Ireland with the elegant and herbaceous Tipperary cocktail, a timeless classic that beautifully balances bold flavors. This quick-to-make, five-minute recipe combines smooth Irish whiskey, sweet vermouth, and the aromatic complexity of Green Chartreuse for a sophisticated sip with layers of depth. Stirred to perfection over ice and served in a chilled coupe or martini glass, the Tipperary is finished with a twist of orange peel, adding a bright citrus aroma to complement its rich, botanical notes. Perfect for cocktail enthusiasts or anyone seeking a distinctive Irish-inspired drink, this recipe is a must-try for your next happy hour or cozy evening in.
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Fill a mixing glass with 1 cup of ice cubes.
Add 1.5 oz of Irish whiskey, 1 oz of sweet vermouth, and 0.5 oz of green Chartreuse to the mixing glass.
Stir the mixture for about 20-30 seconds until well-chilled.
Strain the cocktail into a chilled coupe or martini glass.
Garnish with a strip of freshly cut orange peel, gently squeezing the peel over the drink to release its oils before placing it in the glass.
Serving size | (325.5g) |
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Amount per serving | % Daily Value* |
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Calories | 182.9 |
Total Fat 0.0g | 0% |
Saturated Fat 0g | 0% |
Cholesterol 0mg | 0% |
Sodium 2.3mg | 0% |
Total Carbohydrate 9.7g | 0% |
Dietary Fiber 0.0g | 0% |
Total Sugars 8.6g | |
Protein 0.0g | 0% |
Vitamin D 0IU | 0% |
Calcium 0.9mg | 0% |
Iron 0.0mg | 0% |
Potassium 13.4mg | 0% |
Source of Calories