Three Ingredient Cocktail Sauce
Elevate your next seafood platter in minutes with this tangy, homemade Three Ingredient Cocktail Sauce. Crafted with just ketchup, prepared horseradish, and a splash of fresh lemon juice, this quick and easy recipe delivers bold flavor with minimal effort. Perfect for seafood lovers, the zesty heat of the horseradish complements chilled shrimp, crab, and oysters beautifully. Ready in just 5 minutes, this no-cook condiment is a game-changer for casual gatherings or elegant dinners alike. Best of all, you can adjust the spice level or citrus brightness to suit your taste preferences. Serve it chilled, and watch it become the star accompaniment to your favorite shellfish dishes!
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Ingredients
- 1 cup Ketchup
- 2 tablespoons Prepared horseradish
- 1 tablespoon Lemon juice
Directions
Step 1
In a medium-sized bowl, add the ketchup, prepared horseradish, and lemon juice.
Step 2
Stir the ingredients together until well combined and smooth.
Step 3
Taste the sauce and adjust the horseradish for more heat or the lemon juice for extra brightness, if desired.
Step 4
Cover and refrigerate for at least 10 minutes to allow the flavors to meld, or serve immediately if you're in a hurry.
Step 5
Transfer the cocktail sauce to a serving dish and pair with chilled shrimp, crab, or other seafood of your choice.
Nutrition Facts
| Serving size | (287g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 376.0 |
| Total Fat 16.3g | 0% |
| Saturated Fat 2.6g | 0% |
| Polyunsaturated Fat 9.3g | |
| Cholesterol 16mg | 0% |
| Sodium 1222.0mg | 0% |
| Total Carbohydrate 60.7g | 0% |
| Dietary Fiber 0.4g | 0% |
| Total Sugars 45.5g | |
| Protein 0.4g | 0% |
| Vitamin D 2.6IU | 0% |
| Calcium 4.7mg | 0% |
| Iron 0.1mg | 0% |
| Potassium 29.5mg | 0% |
Source of Calories