Nutrition Facts for Three can salad

Three Can Salad

Brighten up your table with this quick and colorful Three Can Salad, a vibrant medley of sweet corn, hearty black beans, and zesty diced tomatoes with green chilies. Ready in just 10 minutes, this no-cook recipe is a lifesaver for busy days, blending pantry staples with fresh ingredients like red onion, cilantro, and a simple lime juice and olive oil dressing. Perfect as a side dish, a dip for tortilla chips, or even a light lunch, this refreshing salad is a flavorful, healthy option that's naturally vegan, gluten-free, and packed with wholesome fiber and plant-based protein. Serve it chilled or at room temperature for a versatile, crowd-pleasing dish brimming with bold, Southwestern-inspired flavors.

Nutriscore Rating: 85/100
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Image of Three Can Salad
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 4

Ingredients

  • 15 oz canned corn
  • 15 oz canned black beans
  • 10 oz canned diced tomatoes with green chilies
  • 0.5 medium red onion
  • 0.25 cup fresh cilantro
  • 2 tablespoons lime juice
  • 1 tablespoon olive oil
  • 0.5 teaspoon salt
  • 0.25 teaspoon ground black pepper

Directions

Step 1

Drain and rinse the canned corn and black beans in a colander under cold running water. Let them drain thoroughly.

Step 2

Drain the canned diced tomatoes with green chilies, allowing excess liquid to drip off.

Step 3

Finely chop the red onion and roughly chop the fresh cilantro leaves.

Step 4

In a large mixing bowl, combine the corn, black beans, diced tomatoes, red onion, and cilantro.

Step 5

Add the lime juice, olive oil, salt, and ground black pepper to the bowl.

Step 6

Gently toss all ingredients together to ensure they are evenly mixed and coated in the dressing.

Step 7

Taste and adjust seasoning if needed by adding more salt, pepper, or lime juice as desired.

Step 8

Serve immediately or refrigerate for up to 24 hours to allow the flavors to meld. Serve chilled or at room temperature.

Nutrition Facts

Serving size (1282.6g)
Amount per serving % Daily Value*
Calories 1137.1
Total Fat 20.6g 0%
Saturated Fat 3.4g 0%
Polyunsaturated Fat 2.1g
Cholesterol 0mg 0%
Sodium 4101.8mg 0%
Total Carbohydrate 204.6g 0%
Dietary Fiber 58.2g 0%
Total Sugars 25.0g
Protein 49.5g 0%
Vitamin D 0IU 0%
Calcium 302.7mg 0%
Iron 15.6mg 0%
Potassium 3237.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 15.4%
Protein: 16.5%
Carbs: 68.1%