Thousand Island Salad Dressing
Creamy, tangy, and irresistibly flavorful, this homemade Thousand Island Salad Dressing is a versatile classic that comes together in just 10 minutes! Made from a rich blend of mayo, ketchup, and sweet pickle relish, this dressing gets its signature zesty kick from a touch of vinegar, a dash of sugar, and a perfect balance of seasoning. Finely chopped onion and hard-boiled egg add texture and depth, making it a standout addition to any dish. Whether drizzled over crisp greens, slathered on sandwiches, or used as a decadent dip, this quick and easy dressing elevates your meals with its bold, homemade charm. Refrigerate for an hour to let the flavors meld, and enjoy this crowd-pleasing favorite that’s as easy to make as it is delicious.
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Ingredients
- 1 cup Mayonnaise
- 0.25 cup Ketchup
- 2 tablespoons Sweet pickle relish
- 1 teaspoon White vinegar
- 1 teaspoon Sugar
- 0.25 teaspoon Salt
- 0.125 teaspoon Ground black pepper
- 1 tablespoon Finely chopped onion
- 1 large Finely chopped hard-boiled egg
Directions
Step 1
In a medium-sized mixing bowl, combine the mayonnaise and ketchup. Stir until smooth and well blended.
Step 2
Add the sweet pickle relish, white vinegar, sugar, salt, and ground black pepper to the mixture. Mix thoroughly to incorporate the flavors.
Step 3
Fold in the finely chopped onion and chopped hard-boiled egg. Ensure everything is evenly distributed throughout the dressing.
Step 4
Taste the dressing and adjust the seasoning if needed, adding a pinch more salt or pepper to suit your preferences.
Step 5
Cover the bowl and refrigerate the dressing for at least 1 hour to allow the flavors to meld together.
Step 6
Serve the Thousand Island dressing over your favorite salad, or use it as a delicious spread for sandwiches and burgers.
Step 7
Store any leftover dressing in an airtight container in the refrigerator for up to 5 days.
Nutrition Facts
| Serving size | (400.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1908.9 |
| Total Fat 177.9g | 0% |
| Saturated Fat 17.3g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 421.3mg | 0% |
| Sodium 1728.7mg | 0% |
| Total Carbohydrate 73.1g | 0% |
| Dietary Fiber 0.2g | 0% |
| Total Sugars 21.8g | |
| Protein 6.4g | 0% |
| Vitamin D 44IU | 0% |
| Calcium 28.9mg | 0% |
| Iron 0.9mg | 0% |
| Potassium 84.9mg | 0% |
Source of Calories