Nutrition Facts for Thin crisp tortilla pizzas with tomatoes goat cheese

Thin Crisp Tortilla Pizzas with Tomatoes Goat Cheese

Transform your pizza night with these *Thin Crisp Tortilla Pizzas with Tomatoes and Goat Cheese*—a quick, flavorful, and delightfully crispy alternative to traditional pizza. Crafted with golden, oven-baked flour tortillas as the base, these pizzas are topped with juicy cherry tomatoes, tangy crumbled goat cheese, and fresh basil leaves for a vibrant medley of flavors. A light drizzle of olive oil ensures the tortilla edges achieve the perfect crunch, while a dash of cracked black pepper and optional red pepper flakes add a touch of heat. Ready in just 20 minutes, this recipe is ideal for weeknight dinners, party appetizers, or any time you crave a gourmet pizza experience without the fuss. Perfect for serving warm, these tortilla pizzas strike the perfect balance between simplicity, elegance, and bold Mediterranean-inspired flavors.

Nutriscore Rating: 53/100
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Image of Thin Crisp Tortilla Pizzas with Tomatoes Goat Cheese
Prep Time:10 mins
Cook Time:10 mins
Total Time:20 mins
Servings: 4

Ingredients

  • 4 pieces Flour tortillas
  • 2 tablespoons Olive oil
  • 1 cup Cherry tomatoes
  • 4 ounces Goat cheese
  • 8 leaves Fresh basil leaves
  • 0.5 teaspoons Salt
  • 0.25 teaspoons Cracked black pepper
  • 0.25 teaspoons Crushed red pepper flakes (optional)

Directions

Step 1

Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.

Step 2

Place the flour tortillas on the prepared baking sheet, ensuring they lie flat and do not overlap.

Step 3

Brush each tortilla lightly with olive oil, making sure to coat the edges as well for extra crispiness.

Step 4

Slice the cherry tomatoes in half and distribute them evenly over the tortillas.

Step 5

Crumble the goat cheese and sprinkle it evenly across each tortilla.

Step 6

Season the pizzas with salt, cracked black pepper, and, if desired, crushed red pepper flakes for a bit of heat.

Step 7

Bake in the preheated oven for 8-10 minutes, or until the tortillas are golden brown and crispy, and the goat cheese begins to melt.

Step 8

Remove the pizzas from the oven and let them cool for 1-2 minutes.

Step 9

Garnish each pizza with fresh basil leaves before serving.

Step 10

Serve warm and enjoy these delicious, crispy tortilla pizzas!

Nutrition Facts

Serving size (438.4g)
Amount per serving % Daily Value*
Calories 1101.7
Total Fat 72.9g 0%
Saturated Fat 34.3g 0%
Polyunsaturated Fat 2.7g
Cholesterol 89.1mg 0%
Sodium 2676.7mg 0%
Total Carbohydrate 79.2g 0%
Dietary Fiber 6.5g 0%
Total Sugars 4.4g
Protein 37.9g 0%
Vitamin D 0IU 0%
Calcium 429.7mg 0%
Iron 8.2mg 0%
Potassium 437.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 58.3%
Protein: 13.5%
Carbs: 28.2%