The Sleeping Pickle Sandwich
Meet your new favorite comfort food twist with *The Sleeping Pickle Sandwich*—a delightful medley of creamy, crispy, tangy, and sweet. This quick and easy recipe combines soft sandwich bread, rich cream cheese, and crunchy dill pickles, elevated with a drizzle of golden honey for the perfect balance of flavors. The sandwich is gently grilled in unsalted butter, creating a golden-brown exterior that’s irresistibly crisp while keeping the creamy interior warm and indulgent. Ready in just 10 minutes, this dish is ideal for a quirky lunch or satisfying snack that’s both unique and delicious. Garnished with fresh parsley for a hint of brightness, this recipe proves that simple ingredients can deliver bold flavor. Whether you’re a pickle enthusiast or just looking to explore a creative grilled sandwich idea, *The Sleeping Pickle Sandwich* promises to surprise and delight your taste buds!
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Ingredients
- 2 slices Soft sandwich bread
- 2 tablespoons Cream cheese
- 3 slices Dill pickles
- 1 teaspoon Honey
- 1 tablespoon Unsalted butter
- 1 teaspoon Fresh parsley (optional for garnish)
Directions
Step 1
Start by setting out all the ingredients so they are easy to access.
Step 2
Spread 1 tablespoon of cream cheese evenly on one side of each slice of bread.
Step 3
Layer the dill pickle slices on one piece of bread, arranging them so they are evenly distributed.
Step 4
Drizzle the honey evenly over the pickle slices for a touch of sweetness.
Step 5
Place the second slice of bread on top, cream cheese side down, to form the sandwich.
Step 6
Heat a non-stick skillet over medium heat and add 1 tablespoon of unsalted butter, letting it melt completely.
Step 7
Place the sandwich in the skillet and cook for 2-3 minutes on one side, pressing gently with a spatula, until the bread is golden brown and slightly crisp.
Step 8
Flip the sandwich and cook for another 2-3 minutes, ensuring the other side is golden and the cream cheese is warm and slightly melted.
Step 9
Remove the sandwich from the skillet and let it cool for 1 minute.
Step 10
Cut the sandwich in half diagonally, garnish with fresh parsley if desired, and serve immediately. Enjoy your Sleeping Pickle Sandwich!
Nutrition Facts
| Serving size | (158.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 472.2 |
| Total Fat 25.3g | 0% |
| Saturated Fat 13.7g | 0% |
| Polyunsaturated Fat 0.4g | |
| Cholesterol 61.3mg | 0% |
| Sodium 639.1mg | 0% |
| Total Carbohydrate 52.2g | 0% |
| Dietary Fiber 2.0g | 0% |
| Total Sugars 13.6g | |
| Protein 10.0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 133.2mg | 0% |
| Iron 3.1mg | 0% |
| Potassium 127.1mg | 0% |
Source of Calories