The Rendezvous Style Rub for Ribs

Elevate your rib game with The Rendezvous Style Rub, a bold, Memphis-inspired blend of smoky paprika, aromatic garlic and onion powders, a touch of heat from cayenne, and the earthy richness of dried herbs like oregano and thyme. Balanced with a hint of sweetness from sugar and a tangy kick of dry mustard, this dry rub is designed to pack your pork or beef ribs with layers of unforgettable flavor. Perfectly versatile, it’s quick to prepare in just 10 minutes and can be stored for up to 6 months, making it a go-to seasoning for any barbecue night. Sprinkle it generously, massage it into your ribs, and let it sit to infuse every bite with a deep, savory spice mix. Whether you're grilling, smoking, or baking, this rib rub guarantees tender, mouthwatering results every time.

Nutriscore Rating: 58/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 4

Ingredients

• 2 tablespoons Paprika
• 1 tablespoon Garlic powder
• 1 tablespoon Onion powder
• 1 tablespoon Kosher salt
• 2 teaspoons Black pepper
• 1 teaspoon Cayenne pepper
• 1 teaspoon Dried oregano
• 1 teaspoon Dried thyme
• 1 tablespoon Sugar
• 1 teaspoon Dry mustard

Directions

Step 1

In a small mixing bowl, combine paprika, garlic powder, onion powder, kosher salt, black pepper, cayenne pepper, dried oregano, dried thyme, sugar, and dry mustard.

Step 2

Stir the spices together until they are thoroughly mixed and evenly distributed.

Step 3

If making ahead of time, transfer the rub to an airtight container and store in a cool, dry place for up to 6 months.

Step 4

To use, generously sprinkle and massage the rub onto both sides of a rack of pork or beef ribs. Be sure to cover the ribs evenly for the best flavor.

Step 5

Let the ribs sit for at least 1 hour (or up to overnight in the refrigerator) to absorb the flavors from the rub before cooking.

Step 6

Prepare and cook the ribs using your preferred method, such as grilling, smoking, or baking, until they are tender and fully cooked.

Nutrition Facts

Serving size	(57.5g)

Amount per serving	% Daily Value*
Calories	178.9

Total Fat 3.5g	0%
Saturated Fat 0.5g	0%
Polyunsaturated Fat 0g
Cholesterol 0mg	0%
Sodium 1794.6mg	0%
Total Carbohydrate 38.4g	0%
Dietary Fiber 9.6g	0%
Total Sugars 14.6g
Protein 5.7g	0%

Vitamin D 0IU	0%
Calcium 121.0mg	0%
Iron 6.0mg	0%
Potassium 598.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 15.2%

Protein: 11.0%

Carbs: 73.9%