The Pioneer Woman Blackberry Cobbler 1
Indulge in the timeless charm of *The Pioneer Woman Blackberry Cobbler 1*, a delightfully simple dessert that pairs juicy, fresh blackberries with a tender, golden-brown batter. Perfectly balanced with the buttery richness provided by melted salted butter, this classic cobbler recipe comes together with pantry staples like all-purpose flour, granulated sugar, and milk. Enhanced with a touch of vanilla extract, the batter rises around the berries as it bakes, creating a luscious blend of tart, fruity goodness and comforting cake-like crust. With only 15 minutes of prep and an irresistible aroma as it bakes, this cobbler is ideal for casual gatherings or weeknight treats. Serve it warm with a generous scoop of vanilla ice cream for an unforgettable dessert experience. Keywords: blackberry cobbler recipe, Pioneer Woman cobbler, easy dessert recipe, fresh blackberry dessert.
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Ingredients
- 0.5 cup Salted butter
- 1 cup All-purpose flour
- 1 cup Granulated sugar
- 1 tablespoon Baking powder
- 1 cup Milk
- 1 teaspoon Vanilla extract
- 2 cups Fresh blackberries
- 0.25 cup Additional granulated sugar for topping
Directions
Step 1
Preheat the oven to 350°F (175°C).
Step 2
Place the butter in a 9x9-inch baking dish and put the dish in the oven to melt the butter. Remove once melted and set aside.
Step 3
In a mixing bowl, combine the flour, 1 cup of granulated sugar, and the baking powder. Stir well to evenly distribute the dry ingredients.
Step 4
Gradually pour in the milk and add the vanilla extract to the flour mixture. Stir until just combined. The batter may be slightly lumpy, which is fine.
Step 5
Pour the batter over the melted butter in the baking dish. Do not stir; the butter should remain on the bottom.
Step 6
Evenly distribute the fresh blackberries over the top of the batter.
Step 7
Sprinkle the additional 1/4 cup of granulated sugar over the blackberries.
Step 8
Bake in the preheated oven for 50 minutes, or until the top is golden-brown and the cobbler is cooked through.
Step 9
Allow the cobbler to cool slightly before serving. Enjoy warm on its own or with a scoop of vanilla ice cream if desired.
Nutrition Facts
| Serving size | (1047.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2561.9 |
| Total Fat 103.8g | 0% |
| Saturated Fat 64.0g | 0% |
| Polyunsaturated Fat 0.2g | |
| Cholesterol 276.1mg | 0% |
| Sodium 2205.6mg | 0% |
| Total Carbohydrate 397.1g | 0% |
| Dietary Fiber 18.5g | 0% |
| Total Sugars 286.1g | |
| Protein 25.6g | 0% |
| Vitamin D 166.5IU | 0% |
| Calcium 435.2mg | 0% |
| Iron 7.3mg | 0% |
| Potassium 1014.6mg | 0% |
Source of Calories