The Original Lemon Curd Oatmeal
Start your morning with a bold burst of flavor with The Original Lemon Curd Oatmeal, a tangy and creamy twist on classic breakfast fare. Featuring tender rolled oats simmered to perfection, this vibrant dish is elevated with swirls of silky lemon curd, a drizzle of golden honey, and fragrant pure vanilla extract. Fresh blueberries and optional crunchy chopped nuts bring texture and natural sweetness, while a sprinkle of lemon zest gives a bright citrusy finish that's both invigorating and delightful. Ready in just 15 minutes, this quick and satisfying bowl combines wholesome ingredients with a gourmet touch, making it a perfect choice for lemon lovers and oatmeal enthusiasts alike. Enjoy warm, and let every spoonful brighten your day!
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Ingredients
- 1 cup rolled oats
- 2 cups water
- 0.25 teaspoons salt
- 3 tablespoons lemon curd
- 1 tablespoon honey
- 0.5 teaspoons pure vanilla extract
- 0.5 cups fresh blueberries
- 2 tablespoons chopped nuts (optional)
- 1 teaspoon lemon zest (for garnish)
Directions
Step 1
In a medium-sized saucepan, bring the water and salt to a boil over medium heat.
Step 2
Stir in the rolled oats, reduce the heat to low, and allow the mixture to simmer for about 5 minutes, stirring occasionally, until the oats are tender and the water is mostly absorbed.
Step 3
Remove the saucepan from the heat and stir in the pure vanilla extract. Let the oatmeal rest for 1-2 minutes to thicken slightly.
Step 4
Divide the cooked oatmeal into two bowls.
Step 5
Add 1.5 tablespoons of lemon curd to each bowl and gently swirl it into the oatmeal using the back of a spoon, creating ribbons of lemon flavor.
Step 6
Drizzle 0.5 tablespoon of honey over the top of each bowl for additional sweetness.
Step 7
Top each serving with 0.25 cups of fresh blueberries and 1 tablespoon of chopped nuts, if using.
Step 8
Garnish with a sprinkle of lemon zest for a bright, citrusy finish.
Step 9
Serve warm and enjoy your tangy and creamy Lemon Curd Oatmeal!
Nutrition Facts
| Serving size | (720.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 700.3 |
| Total Fat 20.4g | 0% |
| Saturated Fat 5.5g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 183mg | 0% |
| Sodium 662.3mg | 0% |
| Total Carbohydrate 116.8g | 0% |
| Dietary Fiber 11.9g | 0% |
| Total Sugars 56.4g | |
| Protein 19.1g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 115.0mg | 0% |
| Iron 4.8mg | 0% |
| Potassium 545.0mg | 0% |
Source of Calories