Nutrition Facts for The master mix homemade bisquick substitute

The Master Mix Homemade Bisquick Substitute

Master the art of effortless homemade baking with "The Master Mix Homemade Bisquick Substitute." This quick and versatile recipe combines pantry staples like all-purpose flour, baking powder, salt, and sugar with cold, cubed butter to create a buttery, crumbly base that can be stored for months. Ready in just 10 minutes, this convenient make-ahead mix is the perfect alternative to store-bought Bisquick, allowing you to whip up fluffy pancakes, tender biscuits, or hearty casseroles with ease. By cutting the butter into the dry ingredients until it forms coarse crumbs, you achieve a texture that guarantees light and flaky results every time. Stored in the fridge or freezer, this DIY baking mix saves time and skips the preservatives while delivering the same convenience. Perfect for avid bakers and busy families alike, this recipe is the secret to endless culinary possibilities!

Nutriscore Rating: 39/100
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Image of The Master Mix Homemade Bisquick Substitute
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 6

Ingredients

  • 6 cups All-purpose flour
  • 3 tablespoons Baking powder
  • 1 tablespoon Salt
  • 2 tablespoons Granulated sugar
  • 1 cup Unsalted butter (cold, cubed)

Directions

Step 1

In a large mixing bowl, combine the all-purpose flour, baking powder, salt, and granulated sugar.

Step 2

Whisk the dry ingredients thoroughly to ensure even distribution.

Step 3

Add the cold, cubed butter into the dry ingredients.

Step 4

Using a pastry blender, two knives, or your fingertips, cut the butter into the flour mixture until it resembles coarse crumbs. Be cautious not to overwork the butter, as it's important for it to remain cold for best results.

Step 5

Once the mixture is evenly combined and no large chunks of butter remain, transfer the Master Mix into an airtight container.

Step 6

Store the mix in the refrigerator for up to 3 months, or freeze for longer storage. Be sure to bring it to room temperature before using in recipes.

Nutrition Facts

Serving size (1041.1g)
Amount per serving % Daily Value*
Calories 4457.4
Total Fat 199.0g 0%
Saturated Fat 122.6g 0%
Polyunsaturated Fat g
Cholesterol 516.7mg 0%
Sodium 11165.5mg 0%
Total Carbohydrate 593.7g 0%
Dietary Fiber 19.6g 0%
Total Sugars 26.7g
Protein 76.4g 0%
Vitamin D 0IU 0%
Calcium 147.9mg 0%
Iron 33.6mg 0%
Potassium 821.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.1%
Protein: 6.8%
Carbs: 53.1%