The Lady and Sons Easy Peach Cobbler Paula Deen
Indulge in the ultimate Southern comfort with Paula Deen's "The Lady and Sons Easy Peach Cobbler," a classic dessert that's as simple as it is delicious. This quick recipe comes together in just 10 minutes of prep time using pantry staples like self-rising flour, sugar, milk, and canned peaches in syrup, making it perfect for last-minute gatherings or weeknight treats. Baked to golden-brown perfection with a buttery base, the cobbler rises beautifully around tender, syrupy peaches for a dessert that's both rustic and irresistible. A sprinkle of cinnamon adds a warm, aromatic touch, while serving it warm with vanilla ice cream takes it to the next level. Whether you're a seasoned baker or just starting out, this easy peach cobbler recipe is guaranteed to impress with its sweet, nostalgic flavors and foolproof preparation.
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Ingredients
- 0.5 cup unsalted butter
- 1 cup self-rising flour
- 1 cup granulated sugar
- 1 cup milk
- 2 cups canned sliced peaches in syrup
- 0.5 teaspoon ground cinnamon (optional, for topping)
Directions
Step 1
Preheat your oven to 350°F (175°C).
Step 2
Place the butter in a 9x13-inch baking dish and set it in the oven until the butter melts. Keep an eye on it to prevent burning.
Step 3
In a medium mixing bowl, combine the self-rising flour, granulated sugar, and milk. Stir until the batter is smooth and well combined.
Step 4
Carefully remove the dish with the melted butter from the oven. Pour the batter evenly over the melted butter. Do not stir.
Step 5
Spoon the canned peaches (including the syrup) evenly over the batter. Again, do not stir; the batter will rise to the top as it bakes.
Step 6
If desired, sprinkle ground cinnamon over the top for extra flavor.
Step 7
Bake the cobbler in the preheated oven for 40 minutes, or until the top is golden brown and bubbly.
Step 8
Remove the cobbler from the oven and let it cool slightly before serving. Serve warm, optionally with a scoop of vanilla ice cream or whipped cream.
Nutrition Facts
| Serving size | (626.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1757.3 |
| Total Fat 54.7g | 0% |
| Saturated Fat 31.3g | 0% |
| Polyunsaturated Fat 0.2g | |
| Cholesterol 146.0mg | 0% |
| Sodium 1103.6mg | 0% |
| Total Carbohydrate 308.2g | 0% |
| Dietary Fiber 4.1g | 0% |
| Total Sugars 212.3g | |
| Protein 21.1g | 0% |
| Vitamin D 107.4IU | 0% |
| Calcium 517.5mg | 0% |
| Iron 5.6mg | 0% |
| Potassium 531.9mg | 0% |
Source of Calories