The Lady's Macaroni and Cheese Paula Deen
Indulge in creamy, cheesy perfection with "The Lady's Macaroni and Cheese" – a timeless comfort food recipe inspired by Paula Deen’s Southern cooking. This baked macaroni and cheese combines two types of cheddar—the classic and sharp varieties—for a bold, rich flavor, while the addition of milk, heavy cream, and eggs creates an irresistibly velvety texture. Melted butter and a hint of black pepper elevate the dish, while a golden, bubbly top sprinkled with paprika offers visual and flavorful appeal. Ideal for family gatherings, potlucks, or weeknight dinners, this easy-to-make casserole comes together with minimal effort, delivering maximum satisfaction in every bite. Serve warm and watch it disappear! Perfect for fans of cheesy pasta dishes and Southern-inspired comfort food, this recipe is a true classic.
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Ingredients
- 2 cups Elbow macaroni
- 2 cups Cheddar cheese, grated
- 1 cup Sharp cheddar cheese, grated
- 2 cups Milk
- 1 cup Heavy cream
- 3 large Eggs, lightly beaten
- 0.5 cup Butter, melted
- 1 teaspoon Salt
- 0.5 teaspoon Black pepper, ground
- 0.25 teaspoon Paprika (optional, for garnish)
Directions
Step 1
Preheat your oven to 350°F (175°C).
Step 2
Cook the elbow macaroni according to the package instructions, ensuring it is al dente. Drain and set aside.
Step 3
In a large mixing bowl, combine the grated cheddar cheese, sharp cheddar cheese, milk, heavy cream, and eggs. Stir until well blended.
Step 4
Add the melted butter, salt, and black pepper to the mixture, and stir again until fully combined.
Step 5
In a greased 2-quart casserole dish, layer the cooked macaroni evenly.
Step 6
Pour the cheese mixture over the macaroni, ensuring the pasta is evenly coated and submerged.
Step 7
Sprinkle a small amount of grated cheese on top (optional for extra cheesiness) and a dash of paprika for color.
Step 8
Bake in the preheated oven for 30 to 35 minutes, or until the top is golden brown and bubbling.
Step 9
Remove from the oven and let the dish cool for 5 minutes before serving. Enjoy!
Nutrition Facts
| Serving size | (1427.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3775.8 |
| Total Fat 276.2g | 0% |
| Saturated Fat 167.5g | 0% |
| Polyunsaturated Fat 0.3g | |
| Cholesterol 1339.4mg | 0% |
| Sodium 4264.7mg | 0% |
| Total Carbohydrate 188.1g | 0% |
| Dietary Fiber 7.9g | 0% |
| Total Sugars 32.9g | |
| Protein 120.0g | 0% |
| Vitamin D 443.9IU | 0% |
| Calcium 2325.8mg | 0% |
| Iron 11.9mg | 0% |
| Potassium 1260.2mg | 0% |
Source of Calories