The Frugal Gourmet's Sour Cream Meatloaf Recipe
Discover comfort food at its finest with The Frugal Gourmet's Sour Cream Meatloaf Recipe, a budget-friendly twist on a classic family favorite. This recipe combines rich ground beef, tangy sour cream, and a touch of Worcestershire sauce for a moist and flavorful loaf, while finely chopped onion and a blend of seasonings elevate the taste. The star of the show is a sweet and tangy glaze made with ketchup, brown sugar, and Dijon mustard, baked to caramelized perfection. With just 15 minutes of prep time and a no-fuss baking process, this hearty meatloaf is perfect for cozy weeknight dinners or weekend gatherings. Slice it up and pair it with creamy mashed potatoes or vibrant green beans for a satisfying meal that’s sure to become a household staple. Keywords: sour cream meatloaf, Frugal Gourmet meatloaf, family dinner recipe, classic comfort food recipe.
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Ingredients
- 2 pounds Ground beef
- 1 medium Onion, finely chopped
- 2 large Eggs
- 0.75 cups Sour cream
- 1 cup Breadcrumbs
- 2 tablespoons Worcestershire sauce
- 1 teaspoon Salt
- 0.5 teaspoons Black pepper, ground
- 0.5 cups Ketchup
- 2 tablespoons Brown sugar
- 1 teaspoon Dijon mustard
Directions
Step 1
Preheat your oven to 350°F (175°C).
Step 2
In a large mixing bowl, combine the ground beef, chopped onion, eggs, sour cream, breadcrumbs, Worcestershire sauce, salt, and black pepper. Mix gently with your hands until well combined, being careful not to overmix.
Step 3
Transfer the mixture to a greased loaf pan or shape it into a loaf on a parchment-lined baking sheet.
Step 4
In a small bowl, whisk together the ketchup, brown sugar, and Dijon mustard to make the glaze.
Step 5
Spread the glaze evenly over the top of the meatloaf.
Step 6
Bake the meatloaf in the preheated oven for 1 hour, or until the internal temperature reaches 160°F (71°C).
Step 7
Once cooked, remove the meatloaf from the oven and let it rest for 10 minutes before slicing.
Step 8
Serve warm and enjoy with your favorite sides like mashed potatoes, green beans, or a simple side salad.
Nutrition Facts
| Serving size | (1577.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3166.0 |
| Total Fat 211.4g | 0% |
| Saturated Fat 91.4g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 1100.5mg | 0% |
| Sodium 5946.3mg | 0% |
| Total Carbohydrate 158.0g | 0% |
| Dietary Fiber 5.9g | 0% |
| Total Sugars 65.8g | |
| Protein 187.2g | 0% |
| Vitamin D 82IU | 0% |
| Calcium 498.6mg | 0% |
| Iron 23.4mg | 0% |
| Potassium 2759.9mg | 0% |
Source of Calories