Nutrition Facts for The easiest peanut butter cookies ever 3 ingred

The Easiest Peanut Butter Cookies Ever 3 Ingred

With just three simple ingredients and no fancy equipment required, these peanut butter cookies are the ultimate quick-and-easy treat for any occasion. Made with creamy or crunchy peanut butter, granulated sugar, and a single egg, this fuss-free recipe comes together in just 15 minutes from start to finish! Perfectly soft with a signature crisscross design, these cookies are naturally gluten-free and packed with rich, nutty flavor. Whether you’re whipping them up for an effortless dessert or a last-minute snack, these 3-ingredient peanut butter cookies are a crowd-pleaser that require minimal effort and deliver maximum satisfaction. Enjoy them warm from the oven or pair them with a glass of milk for the ultimate nostalgic treat!

Nutriscore Rating: 49/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of The Easiest Peanut Butter Cookies Ever 3 Ingred
Prep Time:5 mins
Cook Time:10 mins
Total Time:15 mins
Servings: 12

Ingredients

  • 1 cup Peanut butter (creamy or crunchy)
  • 1 cup Granulated sugar
  • 1 piece Large egg

Directions

Step 1

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper or a silicone baking mat.

Step 2

In a medium mixing bowl, combine the peanut butter, granulated sugar, and egg. Mix well until the ingredients are fully incorporated and form a smooth dough.

Step 3

Using a spoon or a cookie scoop, form the dough into 1-inch balls and place them at least 2 inches apart on the prepared baking sheet.

Step 4

Use a fork to gently press down on each dough ball, creating a crisscross pattern on the top of each cookie.

Step 5

Bake in the preheated oven for 8-10 minutes, or until the edges are set and slightly golden. Avoid overbaking; the cookies will firm up as they cool.

Step 6

Remove the cookies from the oven and let them cool on the baking sheet for about 5 minutes before transferring them to a wire rack to cool completely.

Step 7

Enjoy your homemade 3-ingredient peanut butter cookies with a glass of milk or your favorite beverage!

Nutrition Facts

Serving size (490.6g)
Amount per serving % Daily Value*
Calories 2262.5
Total Fat 125.1g 0%
Saturated Fat 24.1g 0%
Polyunsaturated Fat g
Cholesterol 186mg 0%
Sodium 1123.6mg 0%
Total Carbohydrate 253.0g 0%
Dietary Fiber 15.0g 0%
Total Sugars 222.9g
Protein 66.4g 0%
Vitamin D 41IU 0%
Calcium 178.4mg 0%
Iron 5.4mg 0%
Potassium 1572.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 46.8%
Protein: 11.1%
Carbs: 42.1%