Transform tough weeknight dinners into effortless comfort food with *The Easiest 3 Ingredient Crock Pot Roast Ever*! This foolproof slow cooker recipe uses just three flavorful ingredients—juicy chuck roast, a savory brown gravy mix, and tangy ranch dressing mix—to create a tender, melt-in-your-mouth roast that’s dinner-party-worthy yet simple enough for busy days. With only 5 minutes of prep time and the magic of an 8-hour slow cook, this one-pot wonder delivers rich, savory flavors with minimal effort. Serve it over creamy mashed potatoes, buttery rice, or with roasted vegetables for an unforgettable, fuss-free meal. Perfect for meal prep or family dinners, this recipe is a midweek lifesaver you’ll want to make again and again!
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Place the chuck roast into the bottom of your crock pot.
In a small bowl, mix the brown gravy mix and ranch dressing mix together.
Sprinkle the mixed packets evenly over the roast.
Pour 1/2 cup of water into the crock pot (optional, for extra moisture).
Cover the crock pot with a lid and set it to low heat.
Cook for 8 hours on low until the roast is tender and easily shreds with a fork.
Shred the roast, if desired, and serve with its juices as a gravy. Enjoy!
Serving size | (1400.8g) |
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Amount per serving | % Daily Value* |
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Calories | 3226.7 |
Total Fat 196.3g | 0% |
Saturated Fat 79.4g | 0% |
Polyunsaturated Fat 10.7g | |
Cholesterol 1256.9mg | 0% |
Sodium 5730.9mg | 0% |
Total Carbohydrate 10.9g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars 1g | |
Protein 354.8g | 0% |
Vitamin D 54.4IU | 0% |
Calcium 196.9mg | 0% |
Iron 44.2mg | 0% |
Potassium 4221.2mg | 0% |
Source of Calories