The Best Most Simple Corn Casserole
Warm, comforting, and irresistibly easy to make, *The Best Most Simple Corn Casserole* is a must-have side dish for any gathering or weeknight dinner. This crowd-pleasing recipe combines pantry staples like canned whole kernel corn, cream-style corn, and a classic cornbread mix with creamy sour cream, melted butter, and gooey shredded cheddar cheese for a rich, satisfying dish that pairs perfectly with any meal. Ready in just under an hour with only 10 minutes of prep, it’s the ultimate fuss-free comfort food that bakes to golden perfection. Whether it’s for a holiday feast or casual potluck, this versatile casserole will have everyone coming back for seconds! Garnish with fresh parsley for a pop of color and serve it warm for maximum enjoyment.
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Ingredients
- 1 can (15 ounces) canned whole kernel corn, drained
- 1 can (15 ounces) canned cream-style corn
- 1 cup sour cream
- 0.5 cup unsalted butter, melted
- 8 ounces cornbread mix (Jiffy or similar)
- 1 cup shredded cheddar cheese
- 2 tablespoons optional garnish: chopped parsley
Directions
Step 1
Preheat your oven to 350°F (175°C) and lightly grease a 9x13-inch baking dish or casserole dish.
Step 2
In a large mixing bowl, combine the drained whole kernel corn, cream-style corn, sour cream, melted butter, and cornbread mix. Stir until fully combined.
Step 3
Fold in the shredded cheddar cheese, reserving a small handful to sprinkle on top later, if desired.
Step 4
Pour the mixture into the prepared baking dish and spread it out evenly with a spatula.
Step 5
Optional: Sprinkle the reserved shredded cheddar cheese on top for extra cheesy flavor.
Step 6
Bake in the preheated oven for 45-50 minutes, or until the casserole is golden brown and set in the center. A toothpick inserted into the middle should come out clean.
Step 7
Remove from the oven and let the casserole cool for 5-10 minutes before garnishing with chopped parsley, if desired.
Step 8
Serve warm and enjoy!
Nutrition Facts
| Serving size | (1121.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2919.7 |
| Total Fat 200.6g | 0% |
| Saturated Fat 120.6g | 0% |
| Cholesterol 494.4mg | 0% |
| Sodium 3879.4mg | 0% |
| Total Carbohydrate 264.8g | 0% |
| Dietary Fiber 13.2g | 0% |
| Total Sugars 78.2g | |
| Protein 61.6g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 1332.6mg | 0% |
| Iron 7.6mg | 0% |
| Potassium 961.1mg | 0% |
Source of Calories