Thai Style Potato and Spinach Soup
Warm, comforting, and infused with exotic flavors, this Thai Style Potato and Spinach Soup is a vibrant twist on traditional comfort food. Featuring creamy coconut milk, hearty potatoes, and nutrient-packed spinach, this soup is enlivened by the bold essence of red curry paste, fresh ginger, and a hint of lime. A perfect blend of sweet, savory, and tangy, this recipe is both vegan-friendly and gluten-free, making it a versatile option for a variety of diets. Ready in just 45 minutes, it’s ideal for busy weeknights yet elegant enough for entertaining. Serve it with a garnish of fragrant cilantro for a deliciously fragrant dish that will transport your taste buds straight to Thailand.
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Ingredients
- 4 medium (peeled and diced) Potatoes
- 4 cups (roughly chopped) Fresh spinach
- 1 can (13.5 oz) Coconut milk
- 4 cups Vegetable broth
- 1 medium (finely chopped) Onion
- 4 cloves (minced) Garlic
- 2 tablespoons Red curry paste
- 1 tablespoon (freshly grated) Ginger
- 2 tablespoons Olive oil
- 2 tablespoons (freshly squeezed) Lime juice
- 2 tablespoons Soy sauce
- 1 teaspoon Brown sugar
- 0.5 teaspoon (adjust to taste) Salt
- 0.25 cup (chopped, for garnish) Fresh cilantro
Directions
Step 1
Heat the olive oil in a large pot over medium heat.
Step 2
Add the chopped onion and sauté for 4–5 minutes until softened.
Step 3
Stir in the minced garlic, ginger, and red curry paste. Cook for 1–2 minutes, stirring constantly, until fragrant.
Step 4
Add the diced potatoes and vegetable broth to the pot. Bring to a boil, then reduce the heat to a simmer. Cover and cook for 15–20 minutes, or until the potatoes are tender.
Step 5
Stir in the coconut milk, lime juice, soy sauce, and brown sugar. Simmer for another 5 minutes to let the flavors meld.
Step 6
Add the fresh spinach to the pot and stir until it wilts, about 2 minutes.
Step 7
Adjust the seasoning with salt to taste.
Step 8
Remove from heat and ladle the soup into bowls.
Step 9
Garnish with chopped fresh cilantro and serve immediately. Enjoy your Thai-style potato and spinach soup!
Nutrition Facts
| Serving size | (2568.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1676.4 |
| Total Fat 38.9g | 0% |
| Saturated Fat 6.9g | 0% |
| Polyunsaturated Fat 5.6g | |
| Cholesterol 0mg | 0% |
| Sodium 5413.4mg | 0% |
| Total Carbohydrate 298.9g | 0% |
| Dietary Fiber 35.5g | 0% |
| Total Sugars 62.8g | |
| Protein 46.3g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 481.5mg | 0% |
| Iron 19.0mg | 0% |
| Potassium 6930.7mg | 0% |
Source of Calories