Elevate your next gathering with TGI Friday's B-52 Shooters, a visually stunning and deliciously indulgent layered shot cocktail. This quick and easy recipe combines the rich coffee notes of Kahlúa, the velvety sweetness of Baileys Irish Cream, and the citrusy sophistication of Grand Marnier, meticulously layered for an impressive presentation. Ready in just five minutes, this shot is perfect for parties or special occasions, offering a flavorful blend that satisfies every sip. Discover the art of layering with simple techniques like using the back of a spoon to create picture-perfect, Instagram-worthy drinks. Serve chilled and enjoy this classic bar favorite responsibly for an unforgettable cocktail experience!
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Chill a shot glass beforehand to enhance the drinking experience.
Begin by carefully pouring 0.5 ounces of Kahlúa into the bottom of the shot glass. Hold the glass at an angle to avoid splashing.
Slowly layer 0.5 ounces of Baileys Irish Cream on top of the Kahlúa. To achieve a clean layer, use the back of a spoon. Hold the spoon slightly above the Kahlúa layer and pour the Baileys over the back of the spoon.
Finish by adding the top layer of 0.5 ounces of Grand Marnier. Use the same back-of-the-spoon technique for a clean and defined separation between layers.
Serve immediately and enjoy responsibly!
Serving size | (42.5g) |
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Amount per serving | % Daily Value* |
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Calories | 128.6 |
Total Fat 1.8g | 0% |
Saturated Fat 1.0g | 0% |
Cholesterol 5.0mg | 0% |
Sodium 6.0mg | 0% |
Total Carbohydrate 14.2g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars 11.5g | |
Protein 0.4g | 0% |
Vitamin D 0IU | 0% |
Calcium 15.6mg | 0% |
Iron 0.0mg | 0% |
Potassium 21.3mg | 0% |
Source of Calories