Quench your thirst with the Texas Roadhouse Cowboy Quencher—a vibrant, tropical cocktail that brings a splash of paradise to your glass. This easy-to-make drink combines the smooth sweetness of coconut rum and peach schnapps with the refreshing tang of pineapple and cranberry juices, creating a perfectly balanced and irresistibly fruity flavor profile. Ready in just 5 minutes, it’s the ultimate crowd-pleaser for summer gatherings, barbecues, or a relaxing evening at home. Topped with a garnish of a juicy orange slice and a maraschino cherry, the Cowboy Quencher is as visually stunning as it is delicious. Serve this chilled, colorful cocktail over ice, and let its tropical vibes whisk you away!
Scan with your phone to download!
Fill a cocktail shaker halfway with ice cubes.
Pour 1.5 oz of coconut rum, 1 oz of peach schnapps, 4 oz of pineapple juice, and 2 oz of cranberry juice into the shaker.
Secure the lid on the shaker and shake vigorously for about 10-15 seconds until well mixed and chilled.
Fill a serving glass with fresh ice cubes (optional).
Strain the contents of the shaker into the serving glass.
Garnish with an orange slice and a maraschino cherry for a tropical flair.
Serve immediately and enjoy your Texas Roadhouse Cowboy Quencher!
Serving size | (501.0g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 266.9 |
Total Fat 0.2g | 0% |
Saturated Fat 0.0g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 3.4mg | 0% |
Total Carbohydrate 34.4g | 0% |
Dietary Fiber 0.5g | 0% |
Total Sugars 30.9g | |
Protein 0.1g | 0% |
Vitamin D 0IU | 0% |
Calcium 29.1mg | 0% |
Iron 0.2mg | 0% |
Potassium 184.9mg | 0% |
Source of Calories