Nutrition Facts for Texas delight

Texas Delight

Treat your taste buds to pure indulgence with Texas Delight, a layered dessert masterpiece that's as rich as it is irresistible. This crowd-pleaser starts with a buttery pecan crust baked to golden perfection, followed by a velvety cream cheese filling sweetened with powdered sugar and a hint of vanilla. The third layer features decadently smooth chocolate pudding, whisked to creamy perfection, and it's all crowned with a fluffy cloud of whipped topping for a glorious finish. Ready in just under an hour, this no-fuss recipe is perfect for potlucks, family gatherings, or holiday celebrations. Serve chilled, and elevate it even further with a sprinkle of chocolate shavings or extra chopped pecans for added texture and visual appeal. Texas Delight is destined to become your new go-to dessert—easy to make, hard to resist.

Nutriscore Rating: 48/100
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Image of Texas Delight
Prep Time:30 mins
Cook Time:15 mins
Total Time:45 mins
Servings: 12

Ingredients

  • 1 cup All-purpose flour
  • 0.5 cup Unsalted butter
  • 0.5 cup Chopped pecans
  • 8 ounces Cream cheese
  • 1 cup Powdered sugar
  • 1 teaspoon Vanilla extract
  • 2 3.9-ounce packages Instant chocolate pudding mix
  • 3 cups Cold milk
  • 16 ounces Whipped topping (e.g., Cool Whip)
  • 0 Chocolate shavings or additional chopped pecans (optional for garnish)

Directions

Step 1

Preheat your oven to 350°F (175°C).

Step 2

In a mixing bowl, combine the all-purpose flour, unsalted butter (softened), and chopped pecans to form a crumbly dough.

Step 3

Press the dough into the bottom of a 9x13-inch baking dish to create an even crust.

Step 4

Bake the crust in the preheated oven for 15 minutes, or until lightly golden. Allow it to cool completely.

Step 5

In another bowl, beat the cream cheese, powdered sugar, and vanilla extract until smooth and creamy.

Step 6

Spread the cream cheese mixture evenly over the cooled crust in the baking dish.

Step 7

In a separate bowl, whisk together the instant chocolate pudding mix and cold milk for 2-3 minutes, or until the pudding thickens.

Step 8

Spread the chocolate pudding evenly over the cream cheese layer in the dish.

Step 9

Top the pudding layer with the whipped topping, spreading it evenly to cover the entire dish.

Step 10

Chill the Texas Delight in the refrigerator for at least 2 hours to set before serving.

Step 11

Optionally, garnish with chocolate shavings or additional chopped pecans for a decorative touch before slicing and serving.

Nutrition Facts

Serving size (1831.0g)
Amount per serving % Daily Value*
Calories 4062.8
Total Fat 260.9g 0%
Saturated Fat 163.4g 0%
Polyunsaturated Fat 3.4g
Cholesterol 413.1mg 0%
Sodium 1812.3mg 0%
Total Carbohydrate 435.8g 0%
Dietary Fiber 9.4g 0%
Total Sugars 288.6g
Protein 57.1g 0%
Vitamin D 372.0IU 0%
Calcium 1218.5mg 0%
Iron 8.1mg 0%
Potassium 1876.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 54.4%
Protein: 5.3%
Carbs: 40.4%