Nutrition Facts for Teresa's peanut butter chews

Teresa's Peanut Butter Chews

Get ready to indulge in sweet, crunchy perfection with Teresa's Peanut Butter Chews! This no-bake treat combines the irresistible flavors of creamy peanut butter and vanilla with the light crispness of rice cereal, creating a dessert bar that's both satisfying and easy to make. With just six simple ingredients and minimal prep time, this recipe comes together in under 20 minutes, making it an ideal choice for busy weeknights, potlucks, or after-school snacks. The secret lies in the luscious, gooey mixture of granulated sugar and corn syrup, beautifully balanced by the nutty richness of peanut butter. Perfectly chewy and delightfully nostalgic, these bars are a crowd-pleaser that will quickly become a family favorite. Whether you need a quick dessert or a portable snack, Teresa's Peanut Butter Chews deliver both flavor and convenience every time.

Nutriscore Rating: 49/100
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Image of Teresa's Peanut Butter Chews
Prep Time:10 mins
Cook Time:5 mins
Total Time:15 mins
Servings: 24

Ingredients

  • 1 cup granulated sugar
  • 1 cup corn syrup
  • 1 cup creamy peanut butter
  • 1 teaspoon vanilla extract
  • 6 cups crispy rice cereal
  • 1 tablespoon butter or cooking spray (for greasing)

Directions

Step 1

Prepare a 9x13-inch baking dish by greasing it lightly with butter or spraying it with cooking spray to prevent sticking.

Step 2

In a medium saucepan, combine the granulated sugar and corn syrup over medium heat.

Step 3

Stir frequently and heat the mixture until it begins to boil. Once boiling, remove it from the heat immediately to avoid overcooking.

Step 4

Add the creamy peanut butter and vanilla extract to the sugar mixture. Stir until fully combined and smooth.

Step 5

Place the crispy rice cereal in a large mixing bowl.

Step 6

Pour the peanut butter mixture over the crispy rice cereal and use a spatula to gently fold the mixture until the cereal is evenly coated.

Step 7

Transfer the mixture to the prepared baking dish. Use the back of a spatula or your hands (lightly greased with butter or cooking spray) to press the mixture firmly and evenly into the dish.

Step 8

Allow the peanut butter chews to cool completely at room temperature, about 20-30 minutes.

Step 9

Once cooled, cut into squares or bars and serve. Store any leftovers in an airtight container at room temperature for up to 1 week.

Nutrition Facts

Serving size (1567.2g)
Amount per serving % Daily Value*
Calories 6308.9
Total Fat 142.7g 0%
Saturated Fat 29.5g 0%
Polyunsaturated Fat 0g
Cholesterol 31mg 0%
Sodium 5886.8mg 0%
Total Carbohydrate 1194.1g 0%
Dietary Fiber 14.8g 0%
Total Sugars 564.5g
Protein 107.4g 0%
Vitamin D 9IU 0%
Calcium 193.3mg 0%
Iron 90.8mg 0%
Potassium 2216.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 19.8%
Protein: 6.6%
Carbs: 73.6%