Nutrition Facts for Tequila sour

Tequila Sour

Elevate your cocktail game with the Tequila Sour, a zesty and frothy twist on the classic sour family of drinks. This recipe combines smooth tequila with the bright tang of fresh lime and lemon juices, balanced perfectly by a touch of simple syrup for sweetness. The inclusion of egg white gives the drink its signature velvety foam, achieved through an essential dry-shaking technique. Finished with a dash of Angostura bitters for optional aromatic complexity, this cocktail is as visually stunning as it is refreshing. Ready in just 5 minutes, the Tequila Sour is the perfect blend of sophistication and simplicity, ideal for impressing guests or savoring a moment of indulgence.

Nutriscore Rating: 71/100
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Image of Tequila Sour
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 1

Ingredients

  • 2 ounces Tequila
  • 1 ounce Fresh lime juice
  • 0.5 ounce Fresh lemon juice
  • 0.75 ounce Simple syrup
  • 1 large Egg white
  • 1 cup Ice cubes
  • 2 dashes Angostura bitters (optional)

Directions

Step 1

Add tequila, lime juice, lemon juice, simple syrup, and egg white to a cocktail shaker (do not add ice yet).

Step 2

Perform a 'dry shake' by shaking the mixture vigorously for 15-20 seconds. This helps to froth the egg white.

Step 3

Add ice cubes to the shaker and shake again for another 15-20 seconds to chill the cocktail.

Step 4

Strain the mixture into a chilled coupe or rocks glass.

Step 5

Optionally, top with 2 dashes of Angostura bitters for garnish and added flavor.

Step 6

Serve immediately and enjoy your perfectly frothy Tequila Sour!

Nutrition Facts

Serving size (395.5g)
Amount per serving % Daily Value*
Calories 199.5
Total Fat 0.1g 0%
Saturated Fat 0.0g 0%
Polyunsaturated Fat 0.0g
Cholesterol 0mg 0%
Sodium 56.7mg 0%
Total Carbohydrate 14.2g 0%
Dietary Fiber 0.2g 0%
Total Sugars 11.0g
Protein 3.7g 0%
Vitamin D 0IU 0%
Calcium 9.8mg 0%
Iron 0.2mg 0%
Potassium 98.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.2%
Protein: 20.4%
Carbs: 78.3%